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Salt water chlorination is a process that uses dissolved salt (1000–4000 ppm or 1–4 g/L) for the chlorination of swimming pools and hot tubs.The chlorine generator (also known as salt cell, salt generator, salt chlorinator, or SWG) uses electrolysis in the presence of dissolved salt to produce chlorine gas or its dissolved forms, hypochlorous acid and sodium hypochlorite, which are already ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 31 January 2025. Artificial water basin for swimming For other uses, see Swimming pool (disambiguation). Backyard swimming pool Olympic-size swimming pool and starting blocks at Melbourne Sports and Aquatic Centre used for the 2006 Commonwealth Games in Melbourne, Australia A swimming pool, swimming bath ...
The product of the process, sodium hypochlorite, provides 0.7% to 1% chlorine. Anything below the concentration of 1% chlorine is considered a non-hazardous chemical [according to whom?] although still a very effective disinfectant. The sodium hypochlorite produced is in the range of pH 6-7.5, relatively neutral in regards to acidity or baseness.
To kill pathogens and help prevent recreational water illnesses, pool operators must maintain proper levels of chlorine or another sanitizer. [10] [11] Over time, calcium from municipal water tends to accumulate, developing salt deposits in the swimming pool walls and equipment (filters, pumps), reducing their effectiveness.
Manual Control Chlorinator for the liquefaction of chlorine for water purification, early 20th century. From Chlorination of Water by Joseph Race, 1918. The first continuous use of chlorine in the United States for disinfection took place in 1908 at Boonton Reservoir (on the Rockaway River), which served as the supply for Jersey City, New ...
Typically chlorine or bromine are used as sanitizers, but salt water chlorination is starting to become more common. Sanitation can also be aided by a non-chemical ozonator. For aesthetic reasons, and for the sanitizer to work properly, water should be neither too alkaline nor too acidic (low pH). The hardness level of the water, measured as ...
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