enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. 18 Easy Yet Delicious Ground Beef Recipes to Try Out ... - AOL

   www.aol.com/18-easy-yet-delicious-ground...

   Ground Beef and Rice Skillet Dinner. This is a one-pot meal that’s on the table in 30 minutes. Simple ingredients including rice, tomatoes, bell pepper, onion, beef broth, and cheddar cheese ...

3. Zesty Beef & Rice Skillet Recipe - AOL

   www.aol.com/food/recipes/zesty-beef-rice-skillet

   1 tbsp vegetable oil; 1 boneless beef sirloin steak, 3/4-inch thick, cut into strips (about 1 pound); 1 jar (16 ounces) Pace® Picante Sauce; 1 cup Swanson® Beef Broth or Swanson® Beef Stock; 1 ...

4. 85 Amazingly-Quick Dinners For The Busiest Of ... - AOL

   www.aol.com/85-amazingly-quick-dinners-busiest...

   This one features spiced ground beef, flavorful rice, hearty beans, and lots of cheese. It all comes together in just 40 minutes with minimal prep, and is perfect for when you want to spice things ...

5. 13 Summer Skillet Dinners to Make Forever - AOL

   www.aol.com/13-summer-skillet-dinners-forever...

   Ground Beef & Potatoes Skillet Photographer: Caitlin Bensel, Food Stylist: Ruth Blackburn In this healthy one-pan meal, ground beef and potatoes are paired with colorful veggies, including kale ...

6. 80 Easy Ways To Cook Rice (That Prove It's Way More Than A ...

   www.aol.com/80-easy-ways-cook-rice-165400754.html

   Lemon-Herb Rice Pilaf. Textures are the key to giving this dish complexity: A crunch from the almonds, a freshness from the herbs and lemon, and a sharp, briny punch of feta all combine for the ...

7. Chicken-fried steak - Wikipedia

   en.wikipedia.org/wiki/Chicken-fried_steak

   Chicken-fried steak, also known as country-fried steak, is an American Southern breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and either deep-fried or pan-fried.

8. Casserole - Wikipedia

   en.wikipedia.org/wiki/Casserole

   Vegetable casserole. A casserole (French: diminutive of casse, from Provençal cassa, meaning 'pan' [1]) is a kind of large, deep pan or bowl used for cooking a variety of dishes in the oven; it is also a category of foods cooked in such a vessel. To distinguish the two uses, the pan can be called a "casserole dish" or "casserole pan", whereas ...

9. The Only Way You Should Be Cooking Rice and Beans - AOL

   www.aol.com/only-way-cooking-rice-beans...

   Mexican Beef 'N Rice Skillet. ... The foundation of this dish is ground beef, black beans, white rice, fire-roasted tomatoes, and a few spices, all joined by a hearty helping of shredded cheddar ...