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Herre, 1927. Pandaka pygmaea on a 2013 stamp sheet of the Philippines. The dwarf pygmy goby or Philippine goby[2] (Pandaka pygmaea) is a tropical species of fish in the subfamily Gobionellinae from brackish water and mangrove areas in Southeast Asia. [1][3] It is one of the smallest fish species in the world. Males reach maturity at a standard ...
The sinarapan or tabyos (Mistichthys luzonensis) is a species of fish in the goby subfamily, Gobionellinae, and the only member of the monotypic genus Mistichthys.It is endemic to the Philippines, where it occurs along the Bicol River and in Lakes Buhi, Bato, Lakelets Katugday and Manapao (both in Buhi) in Camarines Sur [2] and in Danao Lake in Polangui, Albay.
Gyotaku. Gyotaku (魚拓, from gyo "fish" + taku "stone impression") is the traditional Japanese method of printing fish, a practice which dates back to the mid-1800s. This form of nature printing, where ink is applied to a fish which is then pressed onto paper, was used by fishermen to record their catches, but has also become an art form of ...
Mario Parial was born on August 13, 1944, in Nueva Ecija. One of the fourteen children of Fidel Parial and Aurora Agustin. He studied grade school at the Pura V Kalaw Elementary School, graduated in 1958. In 1963, he graduated from the Roosevelt Memorial School in Quezon City where he was the editor of Duplex, the Campus paper.
Otolithes ruber. Otolithes ruber, commonly known as the tigertooth croaker, silver teraglin, wiretooth, snapper kob, snapper salmon, Yankee whiting or Yankee salmon is a species of marine ray-finned fish belonging to the family Sciaenidae, the drums and croakers. This species is found in the Indo-Pacific region.
In 1593, the Dominicans pioneered printing in the Philippines by producing through the old technique of xylography, a wooden block printing press which was exhibited at the UST Museum of Arts and Sciences. In 1602, the Dominican Blancas de San Jose together with a Chinese convert in Binondo made molds, types and instruments needed for typography.
Daing, tuyô, buwad, or bilad (lit. ' sun-dried ' or 'sun-baked') are dried fish from the Philippines. [1] Fish prepared as daing are usually split open (though they may be left whole), gutted, salted liberally, and then sun and air-dried. There are also "boneless" versions which fillets the fish before the drying process. [2]
Decapterus canonoides Jenkins, 1903. The mackerel scad (Decapterus macarellus), or speedo, is a species of fish of the family, Carangidae. While it can be considered gamefish, it is usually used as bait. [2] It is popular for consumption in Hawaiʻi, the Philippines and the U.A.E. In Hawaiʻi, mackerel scad are called ʻopelu. [3]