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2. Provel cheese - Wikipedia

   en.wikipedia.org/wiki/Provel_cheese

   Provel (/ p r oʊ ˈ v ɛ l / proh-VEL) is a white processed cheese prominent in St. Louis cuisine. [1] A combination of cheddar, Swiss, provolone, [2] [3] [4] and liquid smoke, [5] Provel has a low melting point, a gooey texture, and a buttery flavor. Provel cheese is the traditional topping for St. Louis–style pizza.

3. United Dairy Farmers - Wikipedia

   en.wikipedia.org/wiki/United_Dairy_Farmers

   Potato chips for sale at a UDF store in Columbus, Ohio. United Dairy Farmers (UDF) is an American chain of shops offering dairy products as well as coffee and gasoline. UDF was started by Carl Lindner Sr. and his children in 1938. Almost as soon as they started operations, the Lindners began work on building a dairy store.

4. ‘My love for Provel is intense,’ Food & Wine writer defends ...

   www.aol.com/love-provel-intense-food-wine...

   A Food & Wine Magazine writer explained in a recent post of their "intense" love for Provel, a controversial St. Louis cheese made up of cheddar, Swiss, and provolone. The writer explains that ...

5. In Defense of a St. Louis Favorite, Provel Cheese - AOL

   www.aol.com/defense-st-louis-favorite-provel...

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6. Imo's Pizza - Wikipedia

   en.wikipedia.org/wiki/Imo's_Pizza

   The chain is known for its version of St. Louis-style pizza, which is common in the area and features provel cheese—a combination of cheddar, Swiss, and provolone with a low melting point and gooey texture. The restaurants also sell salads, submarine sandwiches, and desserts, the last including ones that can be made in a pizza oven.

7. 7 Great Grocery Store Cheddars, Ranked by Cheese Pros - AOL

   www.aol.com/7-great-grocery-store-cheddars...

   Read on for more need-to-know cheddar facts and our list of 7 great grocery store cheddar cheeses, ranked by cheese pros themselves. Related: 31 Types of Cheese To Add to Your Next Charcuterie Board.

8. Cuisine of St. Louis - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_St._Louis

   Ed Imo bought Costa’s Grocery, which gave Imo’s Pizza the exclusive rights to sell Provel cheese in the area. Provel is manufactured by a Kraft Heinz subsidiary. [9] St. Louis-style barbecue: grilled spare ribs, which is notably faster than cooking over indirect heat. The ribs are heavily sauced with a tomato-based sweet and vinegary ...

9. 16 Fast Food Restaurants That Use Real Cheese - AOL

   www.aol.com/16-fast-food-restaurants-real...

   Whey Better. Sadly, we’ve come to expect fast-food restaurants to cut corners and use processed (aka fake) cheese, but you might be delighted to discover that a few places still use the real deal.