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  2. Burke Corporation - Wikipedia

    en.wikipedia.org/wiki/Burke_Corporation

    Burke Corporation is a manufacturer of pizza toppings and other fully cooked meat products for use in the restaurant, foodservice, and prepared foods industries.The company also specializes in custom product formulation for supply to private foodservice labels, serving more than 1,600 commercial customers. [1]

  3. Pizza rolls - Wikipedia

    en.wikipedia.org/wiki/Pizza_rolls

    Pizza rolls are a frozen food product consisting of bite-sized breaded pizza pockets with an interior of tomato sauce, imitation cheese, [1] and various pizza toppings. They are sold in a variety of flavors including cheese, [ 2 ] pepperoni , sausage, supreme, multiple imitation [ 3 ] cheeses, and mixed meats. [ 4 ]

  4. Chicago-style pizza - Wikipedia

    en.wikipedia.org/wiki/Chicago-style_pizza

    The typical toppings commonly found on pizzas in most of North America (such as sausage, pepperoni, onions, and mushrooms) are also standards in Chicago-area pizzerias. A survey in 2013 indicated that while the most popular pizza topping in most of the United States is pepperoni, [35] [36] in Chicago the most popular topping is Italian sausage ...

  5. This is the #1 Most-Hated Pizza Topping, According to ... - AOL

    www.aol.com/finance/1-most-hated-pizza-topping...

    For premium support please call: 800-290-4726 more ways to reach us

  6. List of pizza varieties by country - Wikipedia

    en.wikipedia.org/wiki/List_of_pizza_varieties_by...

    Korean-style pizza tends to be complicated, and often has nontraditional toppings such as corn, potato wedges, sweet potato, shrimp, or crab. Traditional Italian-style thin-crust pizza is served in the many Italian restaurants in Seoul and other major cities. North Korea's first pizzeria opened in its capital Pyongyang in 2009. [50]

  7. Sausages in Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Sausages_in_Italian_cuisine

    The Italian sausage was initially known as lucanica, [3] a rustic pork sausage in ancient Roman cuisine, with the first evidence dating back to the 1st century BC, when the Roman historian Marcus Terentius Varro described stuffing spiced and salted meat into pig intestines, as follows: "They call lucanica a minced meat stuffed into a casing, because our soldiers learned how to prepare it."

  8. Pepperoni - Wikipedia

    en.wikipedia.org/wiki/Pepperoni

    This is an accepted version of this page This is the latest accepted revision, reviewed on 11 January 2025. American variety of spicy salami Pepperoni Pepperoni topping a pizza, ready for the oven Place of origin United States Main ingredients Pork and beef Ingredients generally used Spices Food energy (per 100 g serving) 460 kcal (1926 kJ) Nutritional value (per 100 g serving) Protein 23 g ...

  9. This Is the Only Way We'll Reheat Pizza From Now On - AOL

    www.aol.com/only-way-well-reheat-pizza-174434560...

    How to Reheat Pizza In the Air Fryer. To reheat pizza in the air fryer: Preheat the air fryer to 350 degrees F. Air fry the pizza in slices until it’s heated through, about 3 to 5 minutes.