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Try a scrumptious s’mores pie or a cinnamon roll apple pie for a sweet dessert mash-up. But first, you'll need Ree's perfect pie crust recipe, a press-in crust , all-butter pie crust , or graham ...
The Pioneer Woman's Best Holiday Pies. The Editors. November 8, 2024 at 7:13 AM. If you're trying to decide what to make for dessert on Thanksgiving, you might want to consider this: Never in the ...
Red, White, and Blue Trifle. It doesn't need to be the 4th of July to make this berry-filled trifle. Just layer cubes of store-bought pound cake, fresh fruit, and whipped cream cheese for the ...
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Koulourakia [a] or Koulouria, [b] or kerkele in Pontic Greek, [1] are a traditional Greek dessert, typically made around Easter [2] to be eaten after Holy Saturday. They are a butter-based pastry, traditionally hand-shaped, with egg glaze on top. They have a sweet delicate flavor with a hint of vanilla.
Martha Rose Shulman, cookbook writer, cooking teacher, and food columnist; Susan Spungen, food writer, editor, and food stylist; Martha Stewart (born 1941), entrepreneur, television personality, media pioneer, first American female self-made billionaire, cookbook writer
This recipe features wild rice and apricot stuffing tucked inside a tender pork roast. The recipe for these tangy lemon bars comes from my cousin Bernice, a farmer's wife famous for cooking up feasts.
This collection of over 2,600 recipes, with illustrations and homemaking instructions, is still prized by contemporary cooks. Seven Short Novels from Woman's Home Companion (1949) Woman's Home Companion Garden Book (1947) Woman's Home Companion Household Book (1948) The Woman's Home Companion Cook Book (various editions in the 1940s)
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