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  2. Indian Indonesian cuisine - Wikipedia

    en.wikipedia.org/wiki/Indian_Indonesian_cuisine

    Chapati, a thin and unleavened flatbread originating from India, brought by the Indian immigrant to the country. Chutney, a family of condiments that usually contain some mixture of spices, vegetables or fruits. Chutneys may be either wet or dry, and can have a coarse to a fine texture. Dosa, rice pancake dish.

  3. Modak - Wikipedia

    en.wikipedia.org/wiki/Modak

    Modak; Alternative names: Koḻukattai Kangidan (歓喜団) Mont lone yay baw (မုန့်လုံးရေပေါ်) Khanom tom (ขนมต้ม)

  4. Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/Indian_cuisine

    Awadhi cuisine (Hindi: अवधी खाना) is from the city of Lucknow, which is the capital of the state of Uttar Pradesh in Central-South Asia and North India, and the cooking patterns of the city are similar to those of Central Asia, the Middle East, and other parts of North India. The cuisine consists of both vegetarian and non ...

  5. Food processing - Wikipedia

    en.wikipedia.org/wiki/Food_processing

    Industrial cheese production. Food processing is the transformation of agricultural products into food, or of one form of food into other forms.Food processing takes many forms, from grinding grain into raw flour, home cooking, and complex industrial methods used in the making of convenience foods.

  6. Ampo (snack) - Wikipedia

    en.wikipedia.org/wiki/Ampo_(snack)

    Ampo is revered by the native women who are pregnant. [6]Generally, a habit of eating clay can be referred to as geophagy, which in some cultural contexts may indicate a type of disordered eating called pica.

  7. Kue pukis - Wikipedia

    en.wikipedia.org/wiki/Kue_pukis

    Kue pukis seller on a boat at Lok Baintan floating market in Banjar Regency, South Kalimantan. The batter is made from the mixture of wheat flour, water, yeast, eggs, sugar, thick coconut milk, and salt; with vegetable oil, butter or margarine used to grease the cake mold to avoid it being stuck.

  8. Jalfrezi - Wikipedia

    en.wikipedia.org/wiki/Jalfrezi

    Jalfrezi (/ dʒ æ l ˈ f r eɪ z i /; Bengali: ঝালফ্রেজী; also jhal frezi, jaffrazi, and many other alternative spellings) is a stir-fried curry dish originating in Bengal and popular throughout South Asia.

  9. List of Indonesian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indonesian_dishes

    Pisang cokelat: Java Fried dish A savoury snack made of slices of banana with melted chocolate or chocolate syrup, wrapped inside thin crepe-like pastry skin and being deep fried. Pisang goreng: Nationwide Fried dish A battered and deep-fried banana or plantain. Popiah: Chinese Indonesian Spring roll A spring roll with Chinese origin and Fujian ...

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