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Pages in category "Restaurants in Orange County, California" The following 29 pages are in this category, out of 29 total. This list may not reflect recent changes .
He opened his first restaurant in Laguna Beach on April 10, 1995. [1] The restaurant closed around 2008. That year, he opened a location in Newport Beach, California. A restaurant at John Wayne Airport was opened soon thereafter, called Javi's. [2] In 2012, Sosa opened a restaurant in Las Vegas, Nevada at the Aria Resort & Casino. The ...
Knife Pleat is a French restaurant run by chef Tony Esnault and his wife and restaurateur Yassmin Sarmadi in Costa Mesa, California. Esnault and Sarmadi are best known for creating Los Angeles restaurants Spring [1] and Church & State [2] Knife Pleat is located in the penthouse of South Coast Plaza and seats approximately 80 people in two ...
A salad of fennel shavings, orange supremes and fava beans in citrus vinaigrette (finocchi e fave, $17) added bright, refreshing contrast to our crispy starters.
Coco's Bakery is a subsidiary chain of Shari's Cafe & Pies and casual dining restaurants operating in the western United States. As of October 2024, the company operates 5 locations in California. It began as The Snack Shop in 1948 in Corona del Mar, California, and had switched owners multiple times. Two of them are franchised (Upland, and ...
The restaurant focuses on the Vietnamese noodle soup dish, pho.Noodles in their beef-broth soup base are topped with brisket, meatballs, oxtails, round steak or tripe. The Beard Foundation called their oxtail "justifably legendary"; the Orange County Register said they were best known for it.
Murray and Charlotte Horton worked with the Galts to grow the restaurants in the Bay Area. The Hortons owned Good Earth Restaurants and Bakeries as well as some Good Earth Delis in Palo Alto, San Mateo, Santa Clara, Cupertino and Los Gatos. They owned and operated these restaurants until they retired in the early 2000’s.
If the criteria are not met, the restaurant will lose its stars. [1] Michelin published restaurant guides for Los Angeles in 2008 and 2009 but suspended the publication in 2010. [4] Publication of the guide would resume for Southern California in 2019 but now covered all of California in one guide.