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  2. Holsten Brewery - Wikipedia

    en.wikipedia.org/wiki/Holsten_Brewery

    Holsten Diät Pils ("Diet Pilsner") is a 4.9% ABV light pilsner formulated especially for diabetics. The brew is fermented longer, thereby leaving no residual sugars. Holsten Radler ("Cyclist") is a 2.5% ABV shandy made with a 50/50 mixture of pilsner beer and lemon-lime soft drink. It is unavailable in markets where pre-mixed alcoholic ...

  3. 15 Healthy Light Beers To Drink This Summer - AOL

    www.aol.com/15-healthy-light-beers-drink...

    Nutrition (Per 12-oz bottle): Calories: 99 Carbs: 5.2 g ABV: 4.2%. This straw-colored brew won gold in the 2021 Australian International Beer Awards for its clean flavor, light body, and "sweet ...

  4. The Best Foods To Eat To Keep Your Blood Sugar Stable All Day

    www.aol.com/lifestyle/best-foods-eat-keep-blood...

    On the flip side, a diet high in added sugar, refined carbs, and saturated fat increases blood sugar and worsens insulin resistance, in turn, leading to type 2 diabetes, adds Palinski-Wade.

  5. The 8 Best Low-Carb Beers You Can Actually Drink on the Keto Diet

    www.aol.com/news/8-best-low-carb-beers-184358550...

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  6. Light beer - Wikipedia

    en.wikipedia.org/wiki/Light_beer

    Light beer (sometimes spelled lite beer) is a beer, usually a pale lager, that is reduced in alcohol content or in calories compared to regular beers. [1] Light beers may be chosen by beer drinkers who wish to manage their alcohol consumption or their calorie intake; however, they are sometimes criticised for being less flavourful than full ...

  7. Category:Beer brands of Italy - Wikipedia

    en.wikipedia.org/wiki/Category:Beer_brands_of_Italy

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  8. How to make booze-free drinks so good you'll want to order a second round. ... Registered dieticians recommend the 15 best low carb fruits for the keto diet. ... New Menu Items Of 2025—So Far.

  9. Beer in Italy - Wikipedia

    en.wikipedia.org/wiki/Beer_in_Italy

    Nevertheless, beer, particularly mass-produced pale lagers, are common in the country. It is traditionally considered to be an ideal accompaniment to pizza; since the 1970s, beer has spread from pizzerias and has become much more popular for drinking in other situations. [1] In the seventh century BC in Sicily, the Phoenicians traded and ...

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