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Knorr (/ n ɔːr /; [1] German:) is a German food and beverage brand based in Heilbronn, Germany and founded in 1838. It has been owned by the British company Unilever since 2000 , when Unilever acquired Best Foods , excluding Japan , where it is made under license by Ajinomoto .
Aromat is a food seasoning, invented in Switzerland by Walter Obrist for Knorr Thayngen, the Swiss branch of the German food company Knorr, in 1952. Aromat was originally called "Pflanzenextrakt", which means plant extract in German. Knorr dropped the name in 1953 and altered its form, from cubes to a powdered seasoning. [1]
Carl Heinrich Theodor Knorr (15 May 1800 in Meerdorf near Braunschweig – 20 May 1875 in Heilbronn), was a German businessman and founder of food and beverage company Knorr. [ 1 ] References
Nutrition: Calories: 510 Fat: 33g (Saturated fat: 7g) Sodium: 1,110mg Carbs: 14g (Fiber: 2g, Sugar: 5g) Protein: 37g. When you add blue cheese crumbles, bacon, eggs ...
U.S. President-elect Donald Trump on Saturday demanded that BRICS member countries commit to not creating a new currency or supporting another currency that would replace the United States dollar ...
Georg Wolfgang Knorr Plate XII from "Deliciae Naturae Selectae" (1751–67) Georg Wolfgang Knorr (30 December 1705, in Nürnberg – 17 September 1761, in Nürnberg) was a German engraver and naturalist.
An Alabama woman "is recuperating well" after undergoing a pig kidney transplant in New York City, per reports. Towana Looney, 53, underwent surgery using the organ from a genetically manipulated ...
The Koenigs–Knorr reaction in organic chemistry is the substitution reaction of a glycosyl halide with an alcohol to give a glycoside. It is one of the oldest glycosylation reactions. It is named after Wilhelm Koenigs (1851–1906), a student of von Baeyer and fellow student with Hermann Emil Fischer, and Edward Knorr, a student of Koenigs.