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Calorie and Nutrition information for popular products from Whole Foods Market: Popular Items: Bread, Cheese, Chicken, Cookies, Dips, Fish, Pasta, Salads, Snacks, Soups, Vegetables, more...
There are 160 calories in 1 serving (3 oz) of Whole Foods Market Organic Rotisserie Chicken. Calorie breakdown: 65% fat, 0% carbs, 35% protein.
Nutrition summary: There are 140 calories in 1 slice (43 g) of Whole Foods Market Seeduction Bread. Calorie breakdown: 19% fat, 66% carbs, 14% protein.
There are 400 calories in 1 cookie of Whole Foods Market Brown Butter Chocolate Chip Cookie. Calorie breakdown: 40% fat, 54% carbs, 6% protein.
Nutrition summary: There are 410 calories in 1 scone of Whole Foods Market Blueberry Scone. Calorie breakdown: 43% fat, 50% carbs, 7% protein.
Nutrition summary: There are 70 calories in 2 oz (50 g) of Whole Foods Market Traditional Guacamole. Calorie breakdown: 73% fat, 22% carbs, 5% protein.
Nutrition summary: There are 260 calories in 1 serving (4 oz) of Whole Foods Market Smoked Mozzarella Pasta Salad. Calorie breakdown: 62% fat, 25% carbs, 12% protein.
Nutrition summary: There are 240 calories in 1 serving (3 oz) of Whole Foods Market Chicken Tenders. Calorie breakdown: 47% fat, 29% carbs, 24% protein.
Nutrition summary: There are 320 calories in 1 brownie (85 g) of Whole Foods Market Brownie. Calorie breakdown: 37% fat, 58% carbs, 5% protein.
Nutrition summary: There are 310 calories in 1 fillet (151 g) of Whole Foods Market Farm-Raised Atlantic Salmon Fillet. Calorie breakdown: 59% fat, 0% carbs, 41% protein.