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  2. Selecta (dairy products) - Wikipedia

    en.wikipedia.org/wiki/Selecta_(dairy_products)

    Selecta is a Filipino dairy products brand owned by RFM Corporation (PSE: RFM).Its milk business is operated by RFM Corporation, while its ice cream business is operated under a joint-venture with Unilever Philippines, Inc. (known as Unilever RFM Ice Cream, Inc.), and serves as the Philippine branch of Unilever's Heartbrand line of ice cream.

  3. Functional beverage - Wikipedia

    en.wikipedia.org/wiki/Functional_beverage

    A functional beverage is a conventional liquid food marketed to highlight specific product ingredients or supposed health effects. [1] [2]Beverages marketed as "functional" include dairy drinks, sports and performance drinks, energy drinks, ready-to-drink teas, kombucha, "smart" drinks, fortified fruit drinks, plant milks, and enhanced water.

  4. Powdered milk - Wikipedia

    en.wikipedia.org/wiki/Powdered_milk

    Modified dry whole milk, fortified with vitamin D.This is the original container from 1947, provided by the Ministry of Food in London, England.. While Marco Polo wrote of Mongolian Tatar troops in the time of Kublai Khan who carried sun-dried skimmed milk as "a kind of paste", [3] the first modern production process for dried milk was invented by the Russian doctor Osip Krichevsky in 1802. [4]

  5. What the '2 percent' actually means in 2 percent milk — and ...

    www.aol.com/article/lifestyle/2017/10/30/what...

    Of that weight, 2% milk holds 5 grams of fat and whole milk contains 8 grams. So whole milk isn't much fattier than 2%. In fact, a gallon of 2% has more than half the fat as a gallon of whole milk.

  6. Costco forced to recall 80,000 lbs of butter – because the ...

    www.aol.com/costco-forced-recall-80-000...

    Costco and its customers are being forced to dispose of nearly 80,000 lbs of butter because a label on the product bizarrely doesn’t state it contains milk.. The Food and Drug Administration ...

  7. Food fortification - Wikipedia

    en.wikipedia.org/wiki/Food_fortification

    As outlined by the FAO, the most commonly fortified foods are cereals and cereal-based products; milk and dairy products; fats and oils; accessory food items; tea and other beverages; and infant formulas. [3] Undernutrition and nutrient deficiency is estimated globally to cause the deaths of between 3 and 5 million people per year. [2]

  8. My 65-year-old husband is going into a $13K/month nursing ...

    www.aol.com/finance/65-old-husband-going-13k...

    Based on a report from the Urban Institute and the U.S. government, 70% of adults who survive to age 65 end up requiring long-term support while 48% receive some paid care over their lifetime. Don ...

  9. Milk substitute - Wikipedia

    en.wikipedia.org/wiki/Milk_substitute

    Soy milk seems to have the closest protein level to cow's milk, with oat and almond milk having less. Cow's milk tends to have higher levels of lipids. However, plant based milks tend to contain more dietary fiber. [8] In calcium, some nut milks and soy milk have a comparable level of calcium to cow's milk, as many are fortified to contain more ...