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Norwegian Getaway is a cruise ship of the Norwegian Cruise Line. She was built by Meyer Werft in Papenburg , Germany, and was delivered to her owner on 10 January 2014. [ 3 ] At the time of her christening she was the world's ninth-largest cruise ship [ 4 ] with a passenger capacity of 3,969 and a crew of 1,640.
The eggs are boiled, split lengthwise in half, and often served on flatbread with dairy butter that should melt over the hot eggs. Season to taste, plenty of salt and some pepper is usual. The beer should be served cold, and in a glass bottle, preferably from the northern Norwegian brewery Mack. [144]
The Norwegian linie style is distinctive for its maturing process, crossing the equator in sherry casks stored in the hull of a ship, giving it more taste and character than the rawer styles of other Scandinavian akevittar. Norway also produces some vodkas, bottled water and fruit juices. [citation needed]
The first incarnation of the class came in the form of the sister ships Norwegian Breakaway and Norwegian Getaway in 2013 and 2014, respectively. They make up the smaller sub-class and are operated by Norwegian Cruise Line. Norwegian Breakaway: 2013: 2013–present: 145,655 GT: First ship of the class: Norwegian Getaway: 2014: 2014–present ...
Pinnekjøtt (Norwegian pronunciation: [ˈpɪ̂nːəˌçœt]) is a traditional Norwegian main course dinner dish based on lamb ribs. Pinnekjøtt is a festive dish typical to Western and Northern Norway, and is rapidly gaining popularity in other regions as well.
Norwegian Joy (formerly 诺唯真喜悦号) Owner: Norwegian Cruise Line Holdings: Operator: Norwegian Cruise Line: Port of registry: Nassau, Bahamas: Ordered: 17 October 2012 [1] Builder: Meyer Werft (Papenburg, Germany) Cost € 700 million (2013) [2] Yard number: 694 [1] Laid down: 5 April 2016 [3] Launched: 4 March 2017 [4] Sponsored by ...
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Smalahove (also called smalehovud, sau(d)ehau(d) or skjelte) is a Western Norwegian traditional dish made from a sheep's head, originally eaten before Christmas. [1] The name of the dish comes from the combination of the Norwegian words hove and smale.
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