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Maclura pomifera, commonly known as the Osage orange (/ ˈ oʊ s eɪ dʒ / OH-sayj), is a small deciduous tree or large shrub, native to the south-central United States. It typically grows about 8 to 15 metres (30–50 ft) tall.
Orange juice prices 1973 - 2022 Citrus greening was first found in 2005 in the US and has cut the Orange tree production in half [2] [3] Citrus greening disease [4] (Chinese: 黃龍病; pinyin: huánglóngbìng abbr. HLB) [5] is a disease of citrus caused by a vector-transmitted pathogen. The causative agents are motile bacteria, Liberibacter spp.
Strychnos spinosa, the Natal orange, [1] also called Mokotra in Madagascar, is a tree indigenous to tropical and subtropical Africa. It produces sweet-sour, yellow fruits, containing numerous hard brown seeds. Greenish-white flowers grow in dense heads at the ends of branches (Sep-Feb/Spring - summer). The fruits tend to appear only after good ...
The Cara cara navel orange, or red-fleshed navel orange, is an early-to-midseason navel orange noted for its pinkish-to-reddish-orange flesh.. It is believed to have developed as a spontaneous bud mutation on a "standard" Washington navel orange tree.
Inside and attached to the rind is a porous white tissue, the white, bitter mesocarp or albedo . [3] The orange contains a number of distinct carpels (segments or pigs, botanically the fruits) inside, typically about ten, each delimited by a membrane and containing many juice-filled vesicles and usually a few pips. When unripe, the fruit is green.
Endocarp (from Greek: endo-, "inside" + -carp, "fruit") is a botanical term for the inside layer of the pericarp (or fruit), which directly surrounds the seeds. It may be membranous as in citrus where it is the only part consumed, or thick and hard as in the pyrenas of drupe fruits of the family Rosaceae such as peaches, cherries, plums, and ...
A saprobic species, it is typically found growing on the ground singly or in small groups on woody debris or leaf litter, during summer and autumn in Japan, Europe, and eastern North America. Due to their repellent odor, mature specimens are not generally considered edible , although there are reports of the immature "eggs" being consumed.
The basidiocarps are gelatinous, bright orange, and extremely variable in shape, but typically stoutly stipitate with a spoon- or cup-shaped, spore-bearing head. They are frequently erumpent in groups, often coalescing to form complex masses up to 6 cm ( 2 + 1 ⁄ 2 in) across. [ 3 ]