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  2. The 90-Second Mug Cake Inspired by the Famous ... - AOL

    www.aol.com/90-second-mug-cake-inspired...

    Get the recipe: Great Depression Wacky Mug Cake. ... Mix together and when blended evenly, add in the wet ingredients (oil, vinegar, vanilla and water). ... Tips for Making the Great Depression ...

  3. This 2-Ingredient Soda Cake Only Calls for Soda and Cake Mix

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    Ingredients. 1 box cake mix. 1 can (12 ounces) soda. Editor’s Tip: This recipe also works with a can of club soda or sparkling water. Instructions Step 1: Check out the box. Follow the ...

  4. Cupcake - Wikipedia

    en.wikipedia.org/wiki/Cupcake

    A cake in a mug (more commonly known as a mug cake) is a variant that gained popularity on many Internet cooking forums and mailing lists. The technique uses a mug as its cooking vessel and can be done in a microwave oven. The recipe often takes fewer than five minutes to prepare. A cake in a jar a glass jar is used instead of mugs, trays or ...

  5. Bakery mix - Wikipedia

    en.wikipedia.org/wiki/Bakery_mix

    Bakery mix is an add water only pre-mixed baking product consisting of flour, dry milk, shortening, salt, and baking powder (a leavening agent). [1] A bakery mix can be used to make a wide variety of baked goods from pizza dough [2] to dumplings [3] to pretzels. The typical flavor profile of bakery mix differs from that of pancake mix.

  6. Fanta cake - Wikipedia

    en.wikipedia.org/wiki/Fanta_cake

    Fanta cake with orange icing. The cake batter usually includes basic ingredients such as flour, eggs, sugar, and butter, and Fanta. The soda helps create a light texture and adds a subtle orange flavour, which is then complemented by a rich topping, often made from sour cream, vanilla pudding, and fruit.

  7. The 90-Second Mug Cake Inspired by the Famous ... - AOL

    www.aol.com/lifestyle/90-second-mug-cake...

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  8. Need a Sweet Treat STAT? These Mug Cake Recipes Are ... - AOL

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    These easy mug cake recipes are quick to make, easy to clean up, and absolutely decadent. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  9. Batter (cooking) - Wikipedia

    en.wikipedia.org/wiki/Batter_(cooking)

    The viscosity of batter may range from very "heavy" (adhering to an upturned spoon) to "thin" (similar to single cream, enough to pour or drop from a spoon and sometimes called "drop batter"). Heat is applied to the batter, usually by frying , baking , or steaming , to cook the ingredients and to "set" the batter into a solid form.

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