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2. How to Make Store-Bought Pasta Sauce Taste Homemade - AOL

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   Ingredients: 1 jar (24 ounces) pasta sauce 1 pound ground beef, Italian sausage or meat of your choice 1 small onion Garlic, to your taste Chopped vegetables of your choice 1/4 cup broth, red wine ...

3. 10 Best Keto Recipes for Weight Loss - AOL

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   Dinner just got a whole lot easier (and more delicious!) thanks to this keto Thai scallop curry recipe. It's packed with seafood and fresh veggies, and it takes less than 30 minutes to whip up.

4. These Meatball Subs Are Meaty, Saucy, and Super Cheesy - AOL

   www.aol.com/meatball-subs-meaty-saucy-super...

   Working in batches of 6 to 8, brown the meatballs on all sides, about 1 minute per side, turning each meatball about 4 times. Remove from the heat and drain the grease from the pot.

5. 35 Foolproof Set-It-and-Forget-It Crock Pot Potato Recipes

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   Related: 25 Crock Pot Meatball Recipes. ... Related: Best Keto Crock Pot Recipes. Sarah Olson. ... How to make store-bought chicken stock taste homemade. News. News.

6. SpaghettiOs - Wikipedia

   en.wikipedia.org/wiki/SpaghettiOs

   They are sold in tomato sauce and with additions including meatballs, pieces of processed meat resembling hot dog slices, beef-filled ravioli, and calcium-fortified spaghetti. While SpaghettiOs is a trade name , the equivalent prepared dish made by various manufacturers is available in many countries [ 4 ] as 'spaghetti hoops', 'spaghetti loops ...

7. Macaroni and cheese - Wikipedia

   en.wikipedia.org/wiki/Macaroni_and_cheese

   A recipe called "macaroni and cheese" appeared in the 1824 cookbook The Virginia House-Wife written by Mary Randolph. Randolph's recipe had three ingredients: macaroni, cheese, and butter, layered together and baked in a hot oven. [16] The cookbook was the most influential cookbook of the 19th century, according to culinary historian Karen Hess ...

8. Pasta - Wikipedia

   en.wikipedia.org/wiki/Pasta

   Pasta is generally served with some type of sauce; the sauce and the type of pasta are usually matched based on consistency and ease of eating. Northern Italian cooking uses less tomato sauce, garlic and herbs, and béchamel sauce is more common. [44] However, Italian cuisine is best identified by individual regions.

9. These DIY instant noodles are healthier than the store-bought ...

   www.aol.com/lifestyle/diy-instant-noodles...

   Vegetarian Miso Tofu Noodles. Ingredients: 1-2 teaspoons vegetable soup base. frozen carrots and peas, cooked. firm tofu. baby spinach. mushrooms, sliced. cooked noodles of your choice (we ...