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At the Masters Tournament, played at Augusta National Golf Club, there's a popular and inexpensive sandwich on the menu: the pimento cheese sandwich. Here's what it is and how to make it at home.
Pimento cheese sandwiches have a long history as a concession at the Masters golf tournament; Southern Living called it one of "the iconic foods" of the tournament. Sports Illustrated called it "a representation of the sport's history and its traditions". There are ingredient variations among family recipe, commercial recipe, and regional versions.
Why Pre-Shredded Cheddar Isn't The Best Pick Doesn't taste great: In case this is news to you, pre-shredded cheese is coated with anti-caking agents—often cellulose made from wood pulp—that ...
Pimento Cheese, the Master tournament's most famous sandwich, is also the hardest to make. A college student who helped make the famous Pimento Cheese sandwich for the 2022 Masters reveals how ...
Pimento cheese sandwiches have a long history at the Masters. [ 74 ] [ 75 ] They have been served as a concession since the 1940s. [ 76 ] [ 77 ] Minor controversy ensued in 2013 when the club switched food suppliers for the Masters and the new supplier was unable to duplicate the recipe used by the previous supplier, resulting in a sandwich ...
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The Masters golf tournament features a concession stand that is well known for certain menu items, including its pimento cheese sandwiches. The Par 3: Tea-Time at the Masters includes a recipe for "Four-Cheese Pimento Sandwiches" which is said to resemble the ones served at The Masters. [14]
MoSH PiT Eats. 11D Old Evans Rd., Martinez. The pimento cheese at MoSH PiT utilizes fresh Boars Head cheese as well as pickled jalapeños, adding tang but not spice.