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  2. Fried potatoes - Wikipedia

    en.wikipedia.org/wiki/Fried_potatoes

    Often made with matzo meal, egg, potato purée and served with apple sauce or sour cream. Potato waffle – can be fried, baked or grilled; Potatoes O'Brien – consists of pan-fried potatoes along with green and red bell peppers; Rösti – a Swiss dish; Tater tots – grated potatoes formed into bite-sized pieces

  3. German fries - Wikipedia

    en.wikipedia.org/wiki/German_fries

    German fries (also referred to as German fried potatoes) is a dish consisting of thinly sliced raw or cooked potatoes fried in fat, like lard, butter or vegetable oils. [1] Bacon and onion slices are common additional ingredients. Salt and pepper are always used for seasoning, while caraway, marjoram, rosemary and garlic are optional.

  4. List of potato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_dishes

    Thinly sliced potatoes that have been deep fried or baked until crunchy. Potato doughnut: United States: Sometimes called a Spudnut, it is a doughnut, typically sweet, made with either mashed potatoes or potato starch instead of flour. Potato filling: Pennsylvania Dutch: Prepared with mashed potatoes, bread and additional ingredients. [39 ...

  5. McDonald's Fries Are Really Made of Potatoes - AOL

    www.aol.com/lifestyle/food-mcdonalds-fries-are...

    Whole potatoes are lined up using high pressure water to go through a tube at speeds between 60 to 70 miles per hour through a potato cutter for precision cutting.

  6. Potatoes O'Brien - Wikipedia

    en.wikipedia.org/wiki/Potatoes_O'Brien

    The potatoes and the bell peppers are fried (varying according to taste) and are served hot. The origin of the dish is disputed. [ 1 ] The dish has been claimed to originate in the early 1900s [ 2 ] from a Boston restaurant known as Jerome's [ 3 ] and from a Manhattan restaurant known as Jack's during the same time period.

  7. French fries - Wikipedia

    en.wikipedia.org/wiki/French_fries

    The standard deep-fried cut potatoes in the United Kingdom are called chips, and are cut into pieces between 10 and 15 mm (0.39 and 0.59 in) thick. They are occasionally made from unpeeled potatoes (skins showing).

  8. Fake n' Bake: 5 Fried Foods That Are Better Baked - AOL

    www.aol.com/food/fake-n-bake-5-fried-foods-are...

    It's practically an American motto, but it's also just about the unhealthiest way to eat otherwise healthy fare such as potatoes, Skip to main content. Sign in. Mail. 24/7 Help. For premium ...

  9. You'll Make Ree Drummond's Loaded Baked Potatoes Again ... - AOL

    www.aol.com/lifestyle/youll-ree-drummonds-loaded...

    Spread the bacon in a single layer on the baking sheet and bake on the upper rack, flipping halfway through, until crispy, 15 to 20 minutes. Remove the bacon to a paper towel-lined plate and ...