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  2. 30+ Gluten-Free Christmas Cookies You'll Want To Eat By ... - AOL

    www.aol.com/30-gluten-free-christmas-cookies...

    Get the Gluten-Free Chocolate Chip Cookies recipe. Hearst Owned. Triple-Almond Cookies. ... Super-easy to make and without any flour, you can feel good about eating way more than just one. Make ...

  3. The 10 Best Pancake Recipes - AOL

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    Check out the slideshow above for the best pancake recipes! Related articles. AOL. The 15 best sales this weekend. AOL. The best Dutch ovens of 2025. AOL. The best heated coffee mugs of 2025. AOL.

  4. How to Make the Best Gluten-Free Chocolate Chip Cookies

    www.aol.com/lifestyle/best-gluten-free-chocolate...

    Especially when you want to make something as classic as a chocolate chip cookie. Luckily, Taste of Home’s resident gluten-free expert, Deputy Editor Ellie Martin Cliffe, has shared her secret ...

  5. Flourless chocolate cake - Wikipedia

    en.wikipedia.org/wiki/Flourless_chocolate_cake

    A similar cake with little or no flour is known as "fallen" or "molten" chocolate cake and was popularized by, among others, Jean-Georges Vongerichten's restaurants. [10] The River Café's "chocolate nemesis" is a version of a flourless chocolate cake, with only four ingredients, eggs, sugar, chocolate and butter. [11] [12]

  6. Pancake - Wikipedia

    en.wikipedia.org/wiki/Pancake

    When buttermilk is used in place of or in addition to milk, the pancake develops a tart flavor and becomes known as a buttermilk pancake, which is common in Scotland, Ireland and the US. Buckwheat flour can be used in a pancake batter, making for a type of buckwheat pancake, a category that includes blini, kaletez, ploye, and memil-buchimgae.

  7. Cookie dough - Wikipedia

    en.wikipedia.org/wiki/Cookie_dough

    Because of the presence of raw egg and raw flour, the consumption of uncooked cookie dough increases the possibility of contracting foodborne illness.The U.S. Food and Drug Administration (FDA) strongly discourages the consumption of all food products containing raw eggs or raw flour because of the threat from disease-causing bacteria such as Salmonella and E. coli.

  8. How to Make Gluten-Free Chocolate Chip Brownie Cupcakes

    www.aol.com/food-how-make-gluten-free-chocolate...

    Being gluten-free can limit the enjoyment of a whole lot of desserts. But just because you can't eat wheat, doesn't mean you can't indulge in sweets. Erin McKenna set out to make sweets she could ...

  9. Chocolate chip cookie - Wikipedia

    en.wikipedia.org/wiki/Chocolate_chip_cookie

    A close-up of a chocolate chip cookie. A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. Chocolate chip cookies are claimed to have originated in the United States in 1938, when Ruth Graves Wakefield chopped up a Nestlé semi-sweet chocolate bar and added the chopped chocolate to a cookie recipe; however, historical ...

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