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Musa × paradisiaca is a species as well as a cultivar, originating as the hybrid between Musa acuminata and Musa balbisiana, cultivated and domesticated by human very early.. Most cultivated bananas and plantains are polyploid cultivars either of this hybrid or of M. acuminata alo
Plantago asiatica, is a self-fertile, perennial species of flowering plant in the plantain family Plantaginaceae. [1] [2] It is native to East Asia (China, Japan, Korea, etc.). It grows well in disturbed areas such as roadsides or even dirt roads. [3] It is valued for its use in folk medicine [4] and it also can be used in cooking. [5]
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[6]: 108–109 Tender young plantain leaves can be eaten raw and older leaves can be cooked. The seeds can be cooked like rice. The seeds can be cooked like rice. [ 7 ]
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How long can my food last in the fridge after a power outage? Experts say it depends on the product, and whether it's in a refrigerator or freezer. Kaitlin Reilly. September 27, 2024 at 1:08 PM.
Plantago rugelii is an edible species of flowering plant in the plantain family, Plantaginaceae. It is native to North America, where it occurs in eastern Canada and the central and eastern United States. Its common names include American plantain, blackseed plantain, and pale plantain. [2]
Plantago rhodosperma is a species of flowering plant in the plantain family known by the common names redseed plantain and redseed indianwheat. It is native to the Great Plains and Southwest of the United States. [2] This species is an annual herb growing from a taproot. The leaves are lance-shaped and may reach 35 cm (14 in) long, but are ...