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  2. I've cooked over 1,000 Ina Garten recipes. Here are 10 of my ...

    www.aol.com/ive-cooked-over-1-000-121802343.html

    "Cook Like a Pro," page 244. This flavorful hash bowl has bacon, sautéed onion, crispy Yukon potatoes, shredded Brussels sprouts, tender short ribs, and a splash of Sriracha for a bit of a kick.

  3. Moosewood Cookbook - Wikipedia

    en.wikipedia.org/wiki/Moosewood_Cookbook

    The Moosewood Cookbook Recipes from Moosewood Restaurant In the Dewitt Mall Ithaca, New York. Moosewood Restaurant. (self-published) Katzen, Mollie (1977). Moosewood Cookbook. Ten Speed Press. ISBN 0-913668-68-0. Katzen, Mollie (1982). The Enchanted Broccoli Forest: And Other Timeless Delicacies. Berkeley, CA: Ten Speed Press. ISBN 978-0898150780.

  4. Mollie Katzen - Wikipedia

    en.wikipedia.org/wiki/Mollie_Katzen

    Mollie Katzen (born October 13, 1950, in Rochester, New York, U.S.) is an American cookbook author and artist. The author of twelve cookbooks (all of which she also illustrated), she is best known for the hand-lettered, illustrated Moosewood Cookbook (1977) and The Enchanted Broccoli Forest (1982).

  5. This Cake Is the First Ina Garten Recipe I Ever Made, and It ...

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    How to Make Pound Cake. Like all pound cake recipes, you'll need eggs, flour, butter, and sugar along with a few other things. Here's a quick look at how to make Ina's version. ... Related: Get ...

  6. I, a Former Pastry Cook, Tried Ina Garten’s Most Popular Cake ...

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    It pops up again and again on lists of the Barefoot Contessa’s most beloved dishes. So naturally I, a former pastry che I, a Former Pastry Cook, Tried Ina Garten’s Most Popular Cake Recipe and ...

  7. Carrot cake - Wikipedia

    en.wikipedia.org/wiki/Carrot_cake

    The origins of carrot cake is disputed. Published in 1591, there is an English recipe for "pudding in a Carret [] root" [2] that is essentially a carrot stuffed with meat, but it includes many elements common to the modern dessert: shortening, cream, eggs, raisins, sweetener (dates and sugar), spices (clove and mace), scraped carrot, and breadcrumbs (in place of flour).

  8. A Definitive Ranking of Ina Garten’s Cookbooks, from “Store ...

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    10. The Barefoot Contessa Cookbook (1999) Best for the Person Who Bleeds Ina Garten. It’s the one that started it all. The Contessa’s first cookbook opens with a forward from that other ...

  9. Carrot Cake Bars Have the Dreamiest Cream Cheese Swirl - AOL

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    For the carrot puree: Fill a medium pot with 1 inch of water and place a steamer basket inside. Cover the pot and bring the water to a boil over high heat. Add the carrots to the steamer basket ...

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