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  2. Alkekengi - Wikipedia

    en.wikipedia.org/wiki/Alkekengi

    Alkekengi officinarum, the bladder cherry, [2] Chinese lantern, [3] Japanese-lantern, [4] strawberry groundcherry, [5] winter cherry, [3] alchechengi berry, or Klabuster cherry is a species of flowering plant in the nightshade family Solanaceae.

  3. Quincula - Wikipedia

    en.wikipedia.org/wiki/Quincula

    The sole species it contains, Quincula lobata, is commonly known as Chinese lantern, lobed groundcherry, or purple groundcherry. This plant is also classified as Physalis lobata in genus Physalis . [ 2 ]

  4. Physalis peruviana - Wikipedia

    en.wikipedia.org/wiki/Physalis_peruviana

    Physalis peruviana is a species of plant in the nightshade family native to Chile and Peru. [2] Within that region, it is called aguaymanto, uvilla or uchuva, in addition to numerous indigenous and regional names.

  5. How to Grow a Chinese Lantern Plant—the Mesmerizing ... - AOL

    www.aol.com/grow-chinese-lantern-plant...

    The post How to Grow a Chinese Lantern Plant—the Mesmerizing Bloom You Need in Your Garden appeared first on Taste of Home. They ask for little, but deliver a splash of late-season color.

  6. Physalis - Wikipedia

    en.wikipedia.org/wiki/Physalis

    Ground cherries are called poha in the Hawaiian language, and poha jam and preserves are traditional desserts made from Physalis plants grown on the Hawaiian Islands. [17] A 2013 literature review identified more than one hundred works with medical use of various Physalis species from the Americas.

  7. FarmVille: Chinese Lantern Trees growing from Mystery ... - AOL

    www.aol.com/news/2011-02-09-farmville-chinese...

    Spotted in the wild is a new Chinese Lantern Tree that can be obtained through the Mystery Seedlings. Even though. Skip to main content. 24/7 Help. For premium support please call: 800 ...

  8. Physalis virginiana - Wikipedia

    en.wikipedia.org/wiki/Physalis_virginiana

    Virginia Groundcherry is one of the edible North American species. Being a member of the nightshade family, unripe fruit can be poisonous. When ripe, the fruit should be an orangey-yellow color. Flavor, when fresh off the bush, is almost candy-like, but changes after a short time into something more akin to a cherry tomato. [3]

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