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  2. Big Easy Bites: 13 New Orleans Recipes to Spice Up Your ... - AOL

    www.aol.com/big-easy-bites-13-orleans-160000285.html

    No Cajun gathering is complete without a big, comforting pot of gumbo. This recipe includes chicken and andouille for maximum flavor, and fresh okra which also acts as a natural thickener.

  3. Making gumbo for Mardi Gras? One New Orleans chef says ... - AOL

    www.aol.com/lifestyle/making-gumbo-mardi-gras...

    To my delight, he agreed to share his gumbo recipe, made with slow-cooked chicken and savory andouille sausage. The gumbo I ordered on a recent visit to Gris-Gris. (Photo: Terri Peters)

  4. Chicken and Sausage Gumbo Is Perfect for a Chilly Night - AOL

    www.aol.com/chicken-sausage-gumbo-perfect-chilly...

    Remove the skin and bones from the chicken and shred the meat. Return the Dutch oven to medium heat. Add the andouille and sauté until lightly browned and fragrant, 3 to 5 minutes. Remove to a plate.

  5. Cajun cuisine - Wikipedia

    en.wikipedia.org/wiki/Cajun_cuisine

    Unlike other Cajun events, men take no part in cooking the main course for the party, and women prepare the chicken and ingredients for the gumbo. [ 3 ] : 113 Once the festivities begin, the Cajun community members eat and dance to Cajun music until midnight after which is the beginning of Lent .

  6. Gumbo - Wikipedia

    en.wikipedia.org/wiki/Gumbo

    Meat-based gumbo may consist of chicken, duck, squirrel, or rabbit, with oysters occasionally added. Seafood-based gumbo generally has shrimp, crab meat, and sometimes oysters. [9] Andouille sausage is often added to both meat and seafood gumbos to provide "piquancy, substance, and an additional layer of flavor" to the dish. The key is to use a ...

  7. Cuisine of New Orleans - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_New_Orleans

    Gumbo—a stew of meat and/or shellfish, with celery, bell peppers, onions, and a stock made with either okra, filé powder, or roux [28] [29] [30] Hot sausage; Jambalaya—a dish of rice and meat (often a combination of andouille sausage, chicken, and shrimp) cooked with vegetables and Creole spices [31]

  8. Chicken-and-Okra Gumbo Recipe - AOL

    homepage.aol.com/food/recipes/chicken-and-okra-gumbo

    Gradually add the stock to the casserole, whisking until smooth. Add the andouille, bay leaves, jerk paste, thyme and paprika and bring to a simmer. Cook over low heat for 45 minutes, stirring occasionally.Add the okra to the casserole and simmer until tender, 15 minutes. Stir in the chicken meat and season the gumbo with salt, pepper and Tabasco.

  9. Disneyland's Cafe Orleans has been serving the same gumbo for ...

    www.aol.com/lifestyle/disneylands-cafe-orleans...

    The recipe is broken up into three smaller recipes: the Cajun spice, the Cajun rice and the chicken gumbo. The Cajun spice can even be made in advance and stored for later use.

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