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Solmissus, or dinner plate jellyfish, is a genus of hydrozoans. Its species are unique among cnidarians in that they actively hunt for prey as opposed to passively waiting for plankton to pass by. They are found in the deep waters of Monterey Bay, California. They are most likely to be found in the deep sea, mid water (700–1,000 m (2,300 ...
Discomedusae is a subclass of jellyfish in the class Scyphozoa. It is the sister taxon of Coronamedusae. Discomedusae contains about 155 named species and there are likely to be many more as yet undescribed. Jellyfish in this subclass are much more likely to have swarming events or form blooms than those in Coronamedusae. [2]
Paper craft is a collection of crafts using paper or card as the primary artistic medium for the creation of two or three-dimensional objects. Paper and card stock lend themselves to a wide range of techniques and can be folded, curved, bent, cut, glued, molded, stitched, or layered. [1] Papermaking by hand is also a paper craft.
The "combs" (also called "ctenes" or "comb plates") run across each row, and each consists of thousands of unusually long cilia, up to 2 millimeters (0.08 in). Unlike conventional cilia and flagella, which has a filament structure arranged in a 9 + 2 pattern, these cilia are arranged in a 9 + 3 pattern, where the extra compact filament is ...
The red paper lantern is the most common type of P. rubra that has been recorded. This medusa has a transparent, bell-shaped hood measuring about 10 centimeters in diameter and 17 centimeters from top to bottom, with between 14 and 30 tentacles that extend up to 6 times the length of its body.
Phacellophora, commonly known as the fried egg jellyfish or egg-yolk jellyfish, is a very large jellyfish in the monotypic family Phacellophoridae containing a single species Phacellophora camtschatica. This genus can be easily identified by the yellow coloration in the center of its body which closely resembles an egg yolk, hence its common name.
Edible jellyfish is a seafood that is harvested and consumed in several East and Southeast Asian countries, and in some Asian countries it is considered to be a delicacy. Edible jellyfish is often processed into a dried product. Several types of foods and dishes may be prepared with edible jellyfish, including salads, sushi, noodles, and main ...
(jellyfish) Velella, Porpita, Physalia, and Actinecta. Numerous floating cnidarians (jellyfish) live at the ocean's surface, some famous (or infamous) and others rarely seen. Species like Velella sp. (by-the-wind sailor) and Porpita sp. (blue button) are central to the surface food web. They possess symbiotic dinoflagellates in their tissue ...