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Daphne's was rated #11 in 2006 Top 100 Movers and Shakers in the Fast Casual magazine. Named after the Greek symbol for excellence, Daphne’s Greek Café is a trendsetter in fast casual. The 70-unit chain recently implemented an English-speaking course for its employees. Throw in the best chain gyros and you’ve got one heckuva restaurant.
Noon Mediterranean (formerly VERTS Mediterranean Grill and VERTS KEBAP) was an Austin-based fast casual restaurant chain. [1] [2] [3] The company created the world's smallest food truck out of a Smart Car in 2011. [4] [5] [6] In May 2016, it was rated ninth on Restaurant Business Online's list of Top 25 Fastest-Growing Fast Casuals. [7]
This page was last edited on 3 February 2025, at 20:23 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
14 locations are branded as Grand Lux Cafe. Coco's Bakery: Corona Del Mar, California: 1948 Beaverton, Oregon: 10 Arizona and California Cooper's Hawk Winery & Restaurant: Orland Park, Illinois: 2005 Countryside, Illinois: 54 Southeast, Midwest Copeland's: New Orleans, Louisiana: 1983 20 Southeast Cracker Barrel: Lebanon, Tennessee: 1969 ...
Cafe and baked goods United States 192 Così: Breakfast and lunch United States 66 Country Cookin: Fast casual: United States 13 Country Style: Breakfast and lunch Canada 400 Cousins Subs: Sandwiches United States 97 Milwaukee, Wisconsin-based Crispers: Fast casual: United States 24 Culver's: Fast casual: United States 694 Daphne's Greek Cafe ...
This page was last edited on 6 November 2022, at 17:14 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
The May Company Building at Mission Valley was designed in 1958. Construction began in 1959 with completion in late 1960; the store opened with the mall on February 20, 1961. It was designed by William S. (Bill) Lewis, Jr. for LA-based AC Martin (later of Deems-Lewis), Frank L. Hope & Associates backstopped the project locally. [1]
The Bratskeller restaurant, popular with UCLA students, also operated at the building from the late 1960s through the mid-1980s. [2] In the late 1990s and early 2000s the prime corner space at the base of the tower was split between Daphne's Greek Cafe and Togo's Sandwich Restaurant.