enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. How to Make the Most Delicious Sweet & Spicy BBQ Sauce ... - AOL

    www.aol.com/most-delicious-sweet-spicy-bbq...

    Sandra Lee's Go-To BBQ Sauce "I'm kind of a big sauce girl and a big molasses girl," Lee told us. And, as we know, she's also a big semi-homemade girl.

  3. Sweet and Sour Raspberry Sauce Recipe - AOL

    www.aol.com/.../sweet-and-sour-raspberry-sauce

    Stir together these ingredients in a 4-quart or larger slow cooker. Cover and cook on HIGH for 4 hours, stirring occasionally. For the full post, visit The Magical Slow Cooker.. Compensation for ...

  4. Barbecue sauce - Wikipedia

    en.wikipedia.org/wiki/Barbecue_sauce

    Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork, beef, and chicken. It is a ubiquitous condiment in the Southern United States and is used on many other foods as well. [1]

  5. Learn to Make Carnie Wilson’s Jalapeno Egg Salad For Your ...

    www.aol.com/entertainment/learn-carnie-wilson...

    The Sounds Delicious With Carnie Wilson host and singer-songwriter, 56, shared her favorite tips, weekend playlist and jalapeño egg salad recipe for the ultimate Memorial Day BBQ exclusively in ...

  6. Maull's barbecue sauce - Wikipedia

    en.wikipedia.org/wiki/Maull's_barbecue_sauce

    An extra large bottle of Maull's barbecue sauce. Maull's barbecue sauce is a popular barbecue sauce in St. Louis, Missouri and is a common ingredient in preparing St. Louis–style barbecue. It is a rich and pungent, spicy semi-sweet, tomato based sauce, somewhat unusual for containing anchovies and pepper pulp.

  7. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    [[Whole hog barbecue, or pig pickin', is popular in South Carolina. In the Midlands of South Carolina, mustard based barbecue sauce is common, while vinegar is more common in the upstate region. [79] South Carolina is also known for "hash", a rich pork gravy made of offal and pork cuts. [80] St. Louis-style barbecue: Midwest St. Louis, Missouri

  8. How to Make BBQ Chicken Drumsticks Without a Grill - AOL

    www.aol.com/every-cookout-needs-platter-barbecue...

    For the barbecue sauce: In a saucepan, heat the canola oil over medium-low heat. Add the garlic and onion, and cook, stirring, until soft, about 5 minutes. Reduce the heat to low.

  9. Trappey's Hot Sauce - Wikipedia

    en.wikipedia.org/wiki/Trappey's_Hot_Sauce

    B.F. Trapé founded the company B.F. Trappey and Sons and, with the help of his ten sons and one daughter, began producing his own sauce, which he called "Tabasco". The McIlhenny family, makers of Tabasco brand sauce, eventually responded to this challenge and a several-decades-long feud by receiving a trademark for their Tabasco brand in 1906 ...