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Various carnivorans, with feliforms to the left, and caniforms to the right. Carnivora is an order of placental mammals that have specialized in primarily eating flesh. Members of this order are called carnivorans, or colloquially carnivores, though the term more properly refers to any meat-eating organisms, and some carnivoran species are omnivores or herbivores.
Lions are obligate carnivores consuming only animal flesh for their nutritional requirements.. A carnivore / ˈ k ɑːr n ɪ v ɔːr /, or meat-eater (Latin, caro, genitive carnis, meaning meat or "flesh" and vorare meaning "to devour"), is an animal or plant whose nutrition and energy requirements are met by consumption of animal tissues (mainly muscle, fat and other soft tissues) as food ...
Four viverrid species (clockwise from top left): the Asian palm civet (Paradoxurus hermaphroditus), the common genet (Genetta genetta), the binturong (Arctictis binturong), and the masked palm civet (Paguma larvata)
Initially, the early representatives of carnivorans were small as the creodonts (specifically, the oxyaenids) and mesonychians dominated the apex predator niches during the Eocene, but in the Oligocene, carnivorans became a dominant group of apex predators with the nimravids, and by the Miocene most of the extant carnivoran families have ...
An overview of each family is provided here. For detailed taxa and descriptions of the species in each family, follow the links to other articles and external references. Family Eupleridae (the "Malagasy carnivorans") includes fossa, falanouc, Malagasy civet and Malagasy mongooses, all of which are restricted to the island of Madagascar. The ...
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Rank Common name Scientific name Family Image Average mass (kg) Maximum mass (kg) Average length (m) Maximum length (m) Shoulder height (m) Native range
A red fox (Vulpes vulpes) eating a rodent—an example of a mesocarnivoreA mesocarnivore is an animal whose diet consists of 30–70% meat with the balance consisting of non-vertebrate foods which may include insects, fungi, fruits, other plant material and any food that is available to them. [1]