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  2. Palmitic acid - Wikipedia

    en.wikipedia.org/wiki/Palmitic_acid

    Meats, cheeses, butter, and other dairy products also contain palmitic acid, amounting to 50–60% of total fats. [11] Palmitates are the salts and esters of palmitic acid. The palmitate anion is the observed form of palmitic acid at physiologic pH (7.4). Major sources of C16:0 are palm oil, palm kernel oil, coconut oil, and milk fat. [12]

  3. Palm oil - Wikipedia

    en.wikipedia.org/wiki/Palm_oil

    The FAO considers palm oil (coming from the pulp) and palm kernels to be primary products. The oil extraction rate from a bunch varies from 17 to 27% for palm oil, and from 4 to 10% for palm kernels. [18] Along with coconut oil, palm oil is one of the few highly saturated vegetable fats and is semisolid at room temperature. [19]

  4. Coconut oil - Wikipedia

    en.wikipedia.org/wiki/Coconut_oil

    Coconut oil has been tested for use as an engine lubricant [78] and as a transformer oil. [79] Coconut oil (and derivatives, such as coconut fatty acid) are used as raw materials in the manufacture of surfactants such as cocamidopropyl betaine, cocamide MEA, and cocamide DEA. Acids derived from coconut oil can be used as herbicides. [80]

  5. Palm kernel oil - Wikipedia

    en.wikipedia.org/wiki/Palm_kernel_oil

    It is related to two other edible oils: palm oil, extracted from the fruit pulp of the oil palm, and coconut oil, extracted from the kernel of the coconut. [2] Palm kernel oil, palm oil, and coconut oil are three of the few highly saturated vegetable fats; these oils give the name to the 16-carbon saturated fatty acid palmitic acid that they ...

  6. List of cosmetic ingredients - Wikipedia

    en.wikipedia.org/wiki/List_of_cosmetic_ingredients

    surfactant used as a detergent and emulsifier propane: propane CH 3 CH 2 CH 3: propellant (pressurized dispenser) paraben: preservative peg-20: a variety of Polyethylene glycol: often used as an ointment base polymethyl methacrylate (PMMA) [7] (C 5 O 2 H 8) n: palmitic acid: CH 3 (CH 2) 14 COOH paraffinum liquidum: petrolatum: C 15 H 15 N ...

  7. Shea butter - Wikipedia

    en.wikipedia.org/wiki/Shea_butter

    It is ivory in color when raw and commonly dyed yellow with borututu root or palm oil. It is widely used in cosmetics as a moisturizer or lotion. It is edible and is used in food preparation in some African countries. [3] It is occasionally mixed with other oils as a substitute for cocoa butter, although the taste is noticeably different. [4] [5]

  8. Ethylhexyl palmitate - Wikipedia

    en.wikipedia.org/wiki/Ethylhexyl_palmitate

    Ethylhexyl palmitate, also known as octyl palmitate, is the fatty acid ester derived from 2-ethylhexanol and palmitic acid. It is frequently utilized in cosmetic formulations. [ 1 ]

  9. Mono- and diglycerides of fatty acids - Wikipedia

    en.wikipedia.org/wiki/Mono-_and_diglycerides_of...

    Diglyceride, in this example with a saturated fatty acid residue (highlighted blue) and an unsaturated fatty acid residue (highlighted green). Mono- and diglycerides of fatty acids ( E 471 ) are a naturally occurring class of food additive composed of diglycerides and monoglycerides used as an emulsifier in foods such as infant formula, fresh ...

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