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  2. Palm oil - Wikipedia

    en.wikipedia.org/wiki/Palm_oil

    Palm oil has an especially high concentration of saturated fat, specifically the 16-carbon saturated fatty acid, palmitic acid, to which it gives its name. Monounsaturated oleic acid is also a major constituent of palm oil. Unrefined palm oil is a significant source of tocotrienol, part of the vitamin E family. [140] [141]

  3. Palmitic acid - Wikipedia

    en.wikipedia.org/wiki/Palmitic_acid

    Palmitic acid (hexadecanoic acid in IUPAC nomenclature) is a fatty acid with a 16-carbon chain. It is the most common saturated fatty acid found in animals, plants and microorganisms. [ 9 ] [ 10 ] Its chemical formula is CH 3 (CH 2 ) 14 COOH , and its C:D ratio (the total number of carbon atoms to the number of carbon-carbon double bonds) is 16:0.

  4. Ethylhexyl palmitate - Wikipedia

    en.wikipedia.org/wiki/Ethylhexyl_palmitate

    Ethylhexyl palmitate, also known as octyl palmitate, is the fatty acid ester derived from 2-ethylhexanol and palmitic acid. It is frequently utilized in cosmetic formulations. [ 1 ]

  5. List of cosmetic ingredients - Wikipedia

    en.wikipedia.org/wiki/List_of_cosmetic_ingredients

    surfactant used as a detergent and emulsifier propane: propane CH 3 CH 2 CH 3: propellant (pressurized dispenser) paraben: preservative peg-20: a variety of Polyethylene glycol: often used as an ointment base polymethyl methacrylate (PMMA) [7] (C 5 O 2 H 8) n: palmitic acid: CH 3 (CH 2) 14 COOH paraffinum liquidum: petrolatum: C 15 H 15 N ...

  6. Shea butter - Wikipedia

    en.wikipedia.org/wiki/Shea_butter

    It is widely used in cosmetics as a moisturizer or lotion. It is edible and is used in food preparation in some African countries. [3] It is occasionally mixed with other oils as a substitute for cocoa butter, although the taste is noticeably different. [4] [5] The English word "shea" comes from sǐ, the tree's name in Bambara. [6]

  7. Palm kernel oil - Wikipedia

    en.wikipedia.org/wiki/Palm_kernel_oil

    Palm kernel oil, palm oil, and coconut oil are three of the few highly saturated vegetable fats; these oils give the name to the 16-carbon saturated fatty acid palmitic acid that they contain. Palm kernel oil, which is semi-solid at room temperature, is more saturated than palm oil and comparable to coconut oil.

  8. Ascorbyl palmitate - Wikipedia

    en.wikipedia.org/wiki/Ascorbyl_palmitate

    Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive (E number E304). It is approved for use as a food additive in the EU, [1] the U.S., [2] Canada, [3] Australia, and New Zealand. [4]

  9. Corn oil - Wikipedia

    en.wikipedia.org/wiki/Corn_oil

    Corn oil is also a feedstock used for biodiesel. Other industrial uses for corn oil include soap, salve, paint, erasers, rustproofing for metal surfaces, inks, textiles, nitroglycerin, and insecticides. It is sometimes used as a carrier for drug molecules in pharmaceutical preparations.

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