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2. 55 Congratulatory Graduation Cake Ideas That Look Impressive

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   This celebratory almond layer cake with blackberry buttercream is an elegant combination of the perfect yellow cake with an unusual tangy berry frosting. Get the recipe: Almond Layer Cake with ...

3. Berry chantilly cake - Wikipedia

   en.wikipedia.org/wiki/Berry_chantilly_cake

   Chantilly cake is a layer cake filled with berries and chantilly cream (a type of sweetened whipped cream). [1] It is popular in the Southern United States. [1]One well-known version of berry chantilly cake was designed by baker Chaya Conrad while working at a Whole Foods in New Orleans in 2002 [2] or 2005.

4. 28 Mascarpone Recipes That Instantly Elevate Any Dish - AOL

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   A little mascarpone goes a long way. For premium support please call: 800-290-4726 more ways to reach us

5. I'm a professional baker. I tried 10 desserts from ... - AOL

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   According to its ingredients list, it consists of vanilla cake, Chantilly icing and frosting, cream cheese, mascarpone cheese, raspberry syrup and puree, and a mixture of fresh berries ...

6. Molasses-Gingerbread Cake with Mascarpone Cream Recipe - AOL

   homepage.aol.com/food/recipes/molasses...

   Whisk the wet ingredients into the dry ingredients until combined. Whisk in the boiling water. Scrape the batter into the prepared pan and bake for about 1 hour and 10 minutes, until a cake tester inserted in the center of the cake comes out clean. Set the pan on a rack and let the cake cool completely, about 2 hours. 2.

7. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   A cake with at least one layer of ice cream. Jaffa Cakes: United Kingdom: A biscuit-sized cake introduced by McVitie and Price in 1927 and named after Jaffa oranges. The most common forms of Jaffa Cakes are circular, 2.5 inches (64 mm) in diameter and have three layers: a Genoise sponge base, a layer of orange flavored jelly, and a coating of ...

8. Cooking, Recipes and Entertaining Food Stories - AOL.com

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9. Layer cake - Wikipedia

   en.wikipedia.org/wiki/Layer_cake

   For a Dobos torte, all cake layers are baked separately.. Whereas in modern layer cakes, layers are generally baked to a height of around 2 inches (5.1 cm) and split horizontally, another method of preparing cake layers is used for cakes like Dobos torte and Prinzregententorte: The cake batter is baked in seven or eight separate thin layers, [2] about a half-inch thick each in the finished stack.