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They're more likely to result in side effects such as cramping, gas and bloating, so doctors usually don't recommend them for daily use. No one should take laxatives for weight loss, doctors said.
Long-term laxative abuse can create potassium deficiencies, kidney damage, and heart problems that can become dangerous and significantly damage the body. Taking laxatives for weight loss is on ...
Some of the less significant adverse effects of laxative abuse include dehydration (which causes tremors, weakness, fainting, blurred vision, kidney damage), low blood pressure, fast heart rate, postural dizziness and fainting; [26] however, laxative abuse can lead to potentially fatal acid-base, and electrolyte imbalances. [26]
A kidney stone (yellow) composed of calcium oxalate, next to a tourmaline gemstone for scale. Calcium is one component of the most common type of human kidney stones, calcium oxalate. Some studies suggest that people who take calcium or vitamin D as a dietary supplement have a higher risk of developing kidney stones.
Modification of predisposing factors can sometimes slow or reverse stone formation. Treatment varies by stone type, but, in general: [citation needed] Healthy diet and exercise (promotes flow of energy and nutrition) Drinking fluids (water and electrolytes like lemon juice, diluted vinegar e.g. in pickles, salad dressings, sauces, soups, shrubs ...
Side effects may include increased bowel gas, abdominal pain, and nausea. [1] Rare but serious side effects may include an abnormal heartbeat, seizures, and kidney problems. [6] Use appears to be safe during pregnancy. [7] [1] It is classified as an osmotic laxative: [2] It works by increasing the amount of water in the stool. [3]
Milk-alkali syndrome is an illness that is characterized by hypercalcaemia, kidney damage, and metabolic alkalosis. [17] This syndrome was discovered in the early 1900s when people began experiencing adverse effects from Bertrand Sippy's gastric ulcer treatment consisting of milk and alkali.
These are known risk factors for kidney stone disease, but despite that, xylitol has not been linked to kidney disease in humans. [38] A 2024 study suggests that xylitol is prothrombotic (increases clotting) and is associated with cardiovascular risk when consumed at "typical dietary amounts". [39]
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