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  2. Venetian cuisine - Wikipedia

    en.wikipedia.org/wiki/Venetian_cuisine

    The most common dish is polenta, which is cooked in various ways within the local cuisines of Veneto. Polenta once was the universal staple food of the poorer classes, who could afford little else. In Veneto, the corns are ground in much smaller fragments in comparison with the rest of Italy: so, when cooked, it resembles a pudding.

  3. Cuisine of Veracruz - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Veracruz

    Huachinango a la Veracruzana (Snapper Veracruz style) The cuisine of Veracruz is the regional cooking of Veracruz, a Mexican state along the Gulf of Mexico.Its cooking is characterized by three main influences—indigenous, Spanish, and Afro-Cuban—per its history, which included the arrival of the Spanish and of enslaved people from Africa and the Caribbean.

  4. Category:Cuisine of Veneto - Wikipedia

    en.wikipedia.org/wiki/Category:Cuisine_of_Veneto

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  5. Creazzo - Wikipedia

    en.wikipedia.org/wiki/Creazzo

    Creazzo (Venetian: Creaço, locally Creaso) is a town and comune (municipality) in the province of Vicenza, Veneto, Italy. Creazzo is famous for its architecture, cheese, and broccolo fiolaro (a local variety of cabbage). The Battle of Creazzo was fought here in 1513 between the Republic of Venice and the combined force of Spain and the Holy ...

  6. Venezuelan cuisine - Wikipedia

    en.wikipedia.org/wiki/Venezuelan_cuisine

    Food staples include corn, rice, plantains, yams, beans and several meats. [1] [2] [3] Potatoes, tomatoes, onions, eggplants, squashes, spinach and zucchini are also common side dishes in the Venezuelan diet. Ají dulce and papelón are found in most recipes. Worcestershire sauce is also used frequently in stews.

  7. National dish - Wikipedia

    en.wikipedia.org/wiki/National_dish

    Some countries such as Mexico, China or India, because of their diverse ethnic populations, cultures, and cuisines, do not have a single national dish, even unofficially. [2] Furthermore, because national dishes are so interwoven into a nation's sense of identity, strong emotions and conflicts can arise when trying to choose a country's ...

  8. Veracruz - Wikipedia

    en.wikipedia.org/wiki/Veracruz

    Veracruz was named after the city of Veracruz (From Latin Vera Crux, "True Cross"), which was originally called the Villa Rica de la Vera Cruz. The suffix is in honor of Ignacio de la Llave y Segura Zevallos (1818–1863), who was the governor of Veracruz from 1861 to 1862.

  9. Lusiana - Wikipedia

    en.wikipedia.org/wiki/Lusiana

    Lusiana (Cimbrian / German: Lusaan) is a small town in the province of Vicenza, Veneto, Italy, in the comune of Lusiana Conco. The town is situated at about 750 metres (2,460 ft) above sea level on the Asiago plateau. The small town is the birthplace of Sonia Maino Gandhi, wife of Rajiv Gandhi, the former prime minister of India. She was born ...