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The Berghoff restaurant, at 17 West Adams Street, near the center of the Chicago Loop, was opened in 1898 by Herman Joseph Berghoff and has become a Chicago landmark. [1] In 1999, The Berghoff won a James Beard Foundation Award in the "America's Classics" category, which honors legendary family-owned restaurants across the country.
The name of the restaurant stands for Lake to Ocean. The restaurant was located at 2300 N. Lincoln Park West, Chicago, Illinois 60614. L 2 O and Alinea were the only restaurants in Chicago to receive three stars from the 2010 Michelin Guide. [1] L 2 O earned 1 Michelin star in the 2011 guide and two stars in the 2012 guide. [2]
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Berghoff beer was first brewed in Fort Wayne, Indiana in 1887, and has been served at the Bergoff restaurant in downtown Chicago since 1898, except during Prohibition. From 1954 to 2018, the beer was produced under contract — first by the Falstaff Brewing Company in St. Louis, Missouri , then by the Joseph Huber Brewing Company in Monroe ...
Fantasy football managers have had to contend with wide receiver injuries all year. Here are start 'em, sit 'em wide receivers to consider in Week 13.
The first official worship service was conducted at Ephphatha in January 1965. It’s believed to be the only Chicago church built and designed specifically for a deaf congregation, with a floor ...
Boka is a Chicago restaurant which has retained a one-star ranking from the Michelin Guide since 2010. Its name is a portmanteau of the surnames of its founders, Kevin Boehm and Rob Katz. Boka received 3 stars from the Chicago Tribune and Chicago Magazine. [1] The executive chef is Lee Wolen. [2]
Paul and Nancy Fong prepare meals for the lunch rush at the Chicago Cafe in Woodland. The family diner, established in 1903, was recently recognized as California's oldest Chinese restaurant.