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Sara Moulton (born February 19, [2] 1952) is an American cookbook author and television personality. In an article for The New York Times, Kim Severson described Moulton as "one of the nation’s most enduring recipe writers and cooking teachers...and a dean of food television and magazines".
Weeknight pasta gets the Spanish treatment with a silky, smoky tomato sauce and spicy chorizo-style sausage in this 30-minute dinner recipe. This easy dish also comes together fast thanks to basic ...
Sara's Secrets was a Food Network show hosted by Sara Moulton who was the executive chef of Gourmet magazine. Sara’s Secrets aired from 2002 until 2007. Sara's Secrets offers the viewer recipes and techniques specifically focused to fit the viewer's busy lifestyle.
This zesty skillet chicken casserole is perfect for a busy weeknight. A creamy sauce coats the chicken, offering a flavorful bite with a nice level of heat. Poblano peppers are generally mild, but ...
25 Easy Weeknight Dinner Recipes (30 Minutes or Less) Rachel Knecht. September 15, 2024 at 7:34 PM. ... Get Recipe: Easy Avocado and Black Bean Quesadillas.
Sara's Weeknight Meals: April 5, 2008 Rudy Maxa's World: May 3, 2008 Cook's Country: September 6, 2008 Growing a Greener World: May 15, 2010 Pati's Mexican Table: April 2, 2011 In the Americas With David Yetman: April 7, 2012 Family Travel with Colleen Kelly: October 3, 2013 [7] [8] Lidia's Kitchen: October 5, 2013 Make Your Mark: September 4 ...
In this recipe, we opted to hit both crispy and creamy notes with thinly sliced, buttery Yukon Gold potatoes layered with shallots, Parm, garlic, woody herbs, and bacon fat for rich, smoky flavor ...
Sara's Weeknight Meals; Savor Dakota; Simply Ming; Somewhere South; Steven Raichlen's Project Fire; Steven Raichlen's Project Smoke; Taste of Louisiana with Chef John Folse & Co.: Our Food Heritage; Taste Of Louisiana With Chef John Folse & Company: Hooks, Lies & Alibis; Taste of Malaysia with Martin Yan; Taste The Florida Keys with Chef ...
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