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2. I Tried 8 Popular Kimchi Brands & the Best Was ... - AOL

   www.aol.com/lifestyle/tried-8-popular-kimchi...

   Nutrition: (Per 2 Tbsp): Calories: 8 Fat: 0 g (Saturated Fat: 0 g) Sodium: 125 mg Carbs: 2 g (Fiber: 0.5 g, Sugar: 1 g) Protein: 0.5 g. Texas company Madge's continues the pickling tradition of ...

3. December reader favorites - AOL

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   4.8-star average rating from 6,852 reviews on Amazon. Learn more: 29 best last-minute gifts for the holidays. ... Kimchi mac and cheese, please: Swap in banchan for your typical Thanksgiving sides.

4. This Is What Real Korean BBQ Looks & Tastes Like (Plus Where ...

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   Types of banchan include kimchi, marinated veggies, spicy cucumbers, bean sprouts, and sautéed spinach. ... The very best gifts for men, from $2 to over $100 ... Amazon workers authorize strike ...

5. Kimchi - Wikipedia

   en.wikipedia.org/wiki/Kimchi

   Kimchi (/ ˈ k ɪ m tʃ iː /; Korean: 김치; RR: gimchi, IPA:) is a traditional Korean side dish consisting of salted and fermented vegetables, most often napa cabbage or Korean radish.

6. Baechu-kimchi - Wikipedia

   en.wikipedia.org/wiki/Baechu-kimchi

   Baechu-kimchi (배추김치), translated as napa cabbage kimchi or simply kimchi is a quintessential banchan (side dish) in Korean cuisine, made with salted, seasoned, and fermented napa cabbages. [ 2 ]

7. Gimjang - Wikipedia

   en.wikipedia.org/wiki/Gimjang

   During the summer months, kimchi is made fresh, from seasonal vegetables. [2] For one month, starting from the tenth month of the year, people prepare large quantities of kimchi that will last throughout the winter. [3] [4] Gimjang was listed as a UNESCO Intangible Cultural Heritage in December 2013 [5] and the 133rd Korean Intangible Cultural ...