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  2. Monster Energy - Wikipedia

    en.wikipedia.org/wiki/Monster_Energy

    The caffeine content of most Monster Energy drinks is approximately 10 mg/oz (33.81 mg / 100 ml), [15] [16] or 160 mg for a 16oz (473 ml) can. The packaging usually contains a warning label advising consumers against drinking more than 48oz per day (500 ml per day in Australia).

  3. Caffeine - Wikipedia

    en.wikipedia.org/wiki/Caffeine

    Caffeine content in coffee varies widely depending on the type of coffee bean and the method of preparation used; [240] even beans within a given bush can show variations in concentration. In general, one serving of coffee ranges from 80 to 100 milligrams, for a single shot (30 milliliters) of arabica-variety espresso , to approximately 100 ...

  4. List of energy drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_energy_drinks

    The following is a notable list of energy drinks, with a few coffee variants, and some soft drinks such as Coca-Cola, Mountain Dew, and Pepsi listed for comparison, and marked in a different color. The caffeine content in coffee and tea varies, depending on how the coffee beans were roasted, among other factors.

  5. The Coffee Bean & Tea Leaf - Wikipedia

    en.wikipedia.org/wiki/The_Coffee_Bean_&_Tea_Leaf

    The Coffee Bean & Tea Leaf (sometimes shortened to simply "Coffee Bean" or "The Coffee Bean") is an American coffee chain founded in 1963. It is owned and operated by International Coffee & Tea, LLC, which has its corporate headquarters in Los Angeles, California .

  6. Caffeinated drink - Wikipedia

    en.wikipedia.org/wiki/Caffeinated_drink

    Caffeine content in coffee varies widely depending on the type of coffee bean and the method of preparation used; [9] even beans within a given bush can show variations in concentration. In general, one serving of coffee ranges from 80 to 100 milligrams, for a single shot (30 milliliters) of arabica-variety espresso, to approximately 100–125 ...

  7. Decaffeination - Wikipedia

    en.wikipedia.org/wiki/Decaffeination

    Decaffeination is the removal of caffeine from coffee beans, cocoa, tea leaves, and other caffeine-containing materials. Decaffeinated products are commonly termed by the abbreviation decaf. Decaffeinated drinks contain typically 1–2% of the original caffeine content, but sometimes as much as 20%. [1]

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