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  2. Atlantic surf clam - Wikipedia

    en.wikipedia.org/wiki/Atlantic_surf_clam

    The Atlantic surf clam (Spisula solidissima), also called the bar clam, hen clam, skimmer or simply sea clam, is a very large, edible, saltwater clam or marine bivalve mollusk in the family Mactridae. It is one of the most commonly found species of bivalves in the western Atlantic Ocean. [1]

  3. California mussel - Wikipedia

    en.wikipedia.org/wiki/California_mussel

    The California mussel (Mytilus californianus) is a large edible mussel, a marine bivalve mollusk in the family Mytilidae. This species is native to the west coast of North America , occurring from northern Mexico to the Aleutian Islands of Alaska .

  4. Blake Mills - Wikipedia

    en.wikipedia.org/wiki/Blake_Mills

    Blake Mathew Simon Mills (born September 21, 1986) is an American songwriter, guitarist, producer, and composer based in California. [2] He is known for production and guitar work on albums and singles by many artists, including Fiona Apple, Perfume Genius, Bob Dylan, Feist, Jack Johnson, Marcus Mumford, Laura Marling, Weyes Blood, John Legend, Alabama Shakes, Beck, Conor Oberst, and Bruce ...

  5. Geoduck - Wikipedia

    en.wikipedia.org/wiki/Geoduck

    Native to the west coast of Canada and the northwest coast of the United States (primarily Washington and British Columbia), these marine bivalve mollusks are the largest burrowing clams in the world, weighing in at an average of 0.7 kilograms (1 + 1 ⁄ 2 lb) at maturity, but specimens weighing over 7 kilograms (15 lb) and as much as 2 metres (6 ft 7 in) in length are not unheard of.

  6. Lucinidae - Wikipedia

    en.wikipedia.org/wiki/Lucinidae

    Lucinidae, common name hatchet shells, is a family of saltwater clams, marine bivalve molluscs. These bivalves are remarkable for their endosymbiosis with sulphide -oxidizing bacteria . [ 1 ]

  7. List of edible molluscs - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_molluscs

    This is a partial list of edible molluscs. Molluscs are a large phylum of invertebrate animals, many of which have shells . Edible molluscs are harvested from saltwater, freshwater, and the land, and include numerous members of the classes Gastropoda (snails), Bivalvia (clams, scallops, oysters etc.), Cephalopoda (octopus and squid), and ...

  8. Donax (bivalve) - Wikipedia

    en.wikipedia.org/wiki/Donax_(bivalve)

    Donax is an edible mollusk that has been consumed since pre-historic times and is still consumed today. Numerous recipes for coquina soup have been published. Recreational foragers should follow seafood safety guidelines and shellfish harvesting restrictions, and should be aware of any harmful algal blooms that may contaminate shellfish with biotoxins.

  9. Flabellinopsis iodinea - Wikipedia

    en.wikipedia.org/wiki/Flabellinopsis_iodinea

    This nudibranch displays a stunning set of colors: the body is purple, the cerata are orange and the rhinophores are scarlet. The neon orange appendages on the back of Flabellinopsis iodinea are the cerata which extract oxygen from the sea water they are surrounded by and live in.

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