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2. How to make delicious homemade gravy for Thanksgiving dinner

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3. How to make the perfect Thanksgiving gravy - AOL

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   Gravy is an essential for the Thanksgiving food experience. Learn how to create a delicious homemade gravy from scratch! Your guests will be begging for seconds so make sure you make lots ...

4. Dirty rice - Wikipedia

   en.wikipedia.org/wiki/Dirty_rice

   A pork chop served atop dirty rice. Dirty rice is a traditional Louisiana Creole dish made from white rice which gets a "dirty" color from being cooked with small pieces of pork, beef or chicken, green bell pepper, celery, and onion, [1] and spiced with cayenne and black pepper. [2] Parsley and chopped green onions are common garnishes.

5. Gravy - Wikipedia

   en.wikipedia.org/wiki/Gravy

   Cream gravy, or white gravy (sawmill gravy) is a bechamel sauce made using fats from meat—such as sausage or bacon—or meat drippings from roasting or frying meats. The fat and drippings are combined with flour to make a roux, and milk is typically used as the liquid to create the sauce, however, cream is often added or may be the primary ...

6. Rice and gravy - Wikipedia

   en.wikipedia.org/wiki/Rice_and_gravy

   Fattier cuts of beef and pork, as well as chicken, squirrel, [6] rabbit, [7] turkey necks, [8] wild pig, and duck lend themselves more easily to the making of the gravy, while venison and leaner cuts of beef and pork are more difficult to make tender, but can be helped by adding andouille sausage or cured pork tasso to the dish during the ...

7. Chicken Smothered in Gravy Recipe - AOL

   www.aol.com/food/recipes/chicken-smothered-gravy

   1. Preheat the oven to 375°. In an ovenproof nonstick skillet, heat 1 tablespoon of the oil. Season the chicken with salt and pepper and add to the pan.

8. Baked Chicken with Ham Gravy Recipe - AOL

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9. Baked Chicken with Ham Gravy Recipe - AOL

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   3. Arrange the ham around the chicken in the baking dish. Stir the soup, sour cream, onion powder, garlic powder, paprika and black pepper in a small bowl. Spoon the soup mixture over all. 4. Bake for 30 minutes or until the chicken is cooked through. Remove the chicken to a serving platter. Stir the sauce and serve with the chicken and potatoes.