enow.com Web Search

  1. Ad

    related to: traditional scandinavian christmas eve dinner ideas finger foods easy

Search results

  1. Results from the WOW.Com Content Network
  2. 50 Traditional Dishes for a Cozy Christmas Eve Dinner - AOL

    www.aol.com/lifestyle/plan-memorable-christmas...

    Mistletoe Martini. Say 'cheers' to the holiday season with this festive martini made with vodka, cranberry juice, and elderflower liqueur. There's also fresh mint for a pop of flavor and color.

  3. 70 Christmas Eve Dinner Ideas That Take One Hour or Less - AOL

    www.aol.com/65-christmas-eve-dinner-ideas...

    Katherine Gillen. Time Commitment: 30 minutes Why I Love It: beginner-friendly, kid-friendly, <10 ingredients Serves: 4 FYI, an award-caliber sauce isn’t difficult to make at home, as long as ...

  4. 30 Christmas Finger Foods That Look Fancy, but Are SO Easy - AOL

    www.aol.com/lifestyle/30-christmas-finger-foods...

    Prepare a few of these bite-sized appetizers and Christmas finger foods featuring both savory and sweet nibbles all designed for easy eating and entertaining. Scroll through the list for 30 ideas ...

  5. List of Christmas dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Christmas_dishes

    According to tradition, the Christmas Eve dinner must not contain meat. A popular Christmas Day dish in Naples and in Southern Italy is capitone, which is a female eel. A traditional Christmas Day dish from Northern Italy is capon (gelded chicken). Abbacchio is more common in Central Italy. [41]

  6. Five tips for an easy Christmas dinner, from Temp-tations ...

    www.aol.com/lifestyle/five-tips-for-an-easy...

    Tip 5: Never forget dessert. As you’re juggling vegetables, meats, and sauces, don’t forget the best part of dinner: the dessert. Since your oven will be crowded on the actual holiday ...

  7. Danish cuisine - Wikipedia

    en.wikipedia.org/wiki/Danish_cuisine

    In Denmark, the Christmas dinner is served on the evening of 24 December (Christmas Eve). It takes the form of a main dish (usually pork, goose or duck) and the Risalamande dessert. The traditional recipes from Frk. Jensen's 1901 cook book (see below) still form the basis of Christmas cooking today. [63]

  8. Here’s What to Cook Every Night This Week (December 18 – 24)

    www.aol.com/lifestyle/cook-every-night-week...

    It’s bound to impress each and every one of your guests (or picky kids). 70 Christmas Eve Dinner Ideas That Take One Hour or Less Shopping List Anjelika Gretskaia/Getty Im.

  9. Jellied veal - Wikipedia

    en.wikipedia.org/wiki/Jellied_veal

    Jellied veal (or veal brawn, Swedish: kalvsylta) [1] is a cold cut dish made from veal, sometimes pork, stock, onion and spices such as allspice, bay leaf and white pepper. [2] It is eaten cold from the fridge, often with potatoes and pickled beetroot or sliced on crisp bread. It is a traditional dish for Christmas in Sweden. [3]

  1. Ad

    related to: traditional scandinavian christmas eve dinner ideas finger foods easy