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The human genome, categorized by function of each gene product, given both as number of genes and as percentage of all genes. [7]Proteins may also be classified based on their cellular function.
A representation of the 3D structure of the protein myoglobin showing turquoise α-helices.This protein was the first to have its structure solved by X-ray crystallography.
The following is a list of notable proteins that are produced from recombinant DNA, using biomolecular engineering. [1] In many cases, recombinant human proteins have replaced the original animal-derived version used in medicine.
Below is a list organised by food group and given in measurements of grams of protein per 100 grams of food portion. The reduction of water content has the greatest effect of increasing protein as a proportion of the overall mass of the food in question.
Looking from the bottom up there are ~20,000 protein coding genes in the human genome, (of which it is estimated that 12,733 already have Wikipedia articles (the Gene Wiki) about them).
Protein is a nutrient needed by the human body for growth and maintenance. Aside from water, proteins are the most abundant kind of molecules in the body.
The image above contains clickable links This diagram (which is interactive) of protein structure uses PCNA as an example. (Protein structure is the three-dimensional arrangement of atoms in an amino acid-chain molecule.
The human cyclophilin family, as represented by the structures of the isomerase domains of some of its members. A protein family is a group of evolutionarily related proteins.In many cases, a protein family has a corresponding gene family, in which each gene encodes a corresponding protein with a 1:1 relationship.