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  2. Symplocarpus foetidus - Wikipedia

    en.wikipedia.org/wiki/Symplocarpus_foetidus

    Symplocarpus foetidus, commonly known as skunk cabbage [5] or eastern skunk cabbage (also swamp cabbage, clumpfoot cabbage, or meadow cabbage, foetid pothos or polecat weed), is a low-growing plant that grows in wetlands and moist hill slopes of eastern North America. Bruised leaves present an odor reminiscent of skunk.

  3. Skunk cabbage is a smelly sign that spring has sprung in ...

    www.aol.com/skunk-cabbage-smelly-sign-spring...

    Later in the year, skunk cabbage has broad, layered leaves that look like cabbage. This plant loses its leaves annually but can live up to 20 years. For what starts as a small hooded flower, skunk ...

  4. Collard (plant) - Wikipedia

    en.wikipedia.org/wiki/Collard_(plant)

    The term colewort is a medieval term for non-heading brassica crops. [2] [3]The term collard has been used to include many non-heading Brassica oleracea crops. While American collards are best placed in the Viridis crop group, [4] the acephala (Greek for 'without a head') cultivar group is also used referring to a lack of close-knit core of leaves (a "head") like cabbage does, making collards ...

  5. 30 Best Cabbage Soup Recipes - AOL

    www.aol.com/30-best-cabbage-soup-recipes...

    There's everything from Egg Roll Soup and Stuffed Cabbage Soup to heartier, meat-based soups like Ground Beef Cabbage Soup and Italian White Bean, Cabbage and Sausage Soup. There are also keto ...

  6. List of plants by common name - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_by_common_name

    Cabbage – Brassica oleracea. Clumpfoot cabbage – Symplocarpus foetidus; Meadow cabbage – Symplocarpus foetidus; Skunk cabbage – Symplocarpus foetidus, Lysichiton spp. Swamp cabbage – Symplocarpus foetidus; California bay – Umbellularia californica; California buckeye – Aesculus californica; California sycamore – Platanus racemosa

  7. Brassica - Wikipedia

    en.wikipedia.org/wiki/Brassica

    The flowers, seeds, stalks, and tender leaves of many species of Brassica can be eaten raw or cooked. [5] Almost all parts of some species have been developed for food, including the root (swede, turnip), stems (), leaves (cabbage, collard greens, kale), flowers (cauliflower, broccoli, romanesco broccoli), buds (Brussels sprouts, cabbage), and seeds (many, including mustard seed, and oil ...

  8. 10 Delicious New Soup Recipes We Can't Wait to Make - AOL

    www.aol.com/10-delicious-soup-recipes-cant...

    Recipes like our 20-Minute Sick-Day Chicken Noodle Soup or French Onion Cabbage Soup are healthy ways to bring some coziness into your kitchen. ... but any winter squash with a similar texture ...

  9. Cruciferous vegetables - Wikipedia

    en.wikipedia.org/wiki/Cruciferous_vegetables

    Cabbage plants. Cruciferous vegetables are vegetables of the family Brassicaceae (also called Cruciferae) with many genera, species, and cultivars being raised for food production such as cauliflower, cabbage, kale, garden cress, bok choy, broccoli, Brussels sprouts, mustard plant and similar green leaf vegetables.

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