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Seco is to rum what grappa is to wine, meaning Seco a high-proof version of rum. [3] Seco Herrerano is produced with sugar cane from the Herrera Province. [2] It is distilled three times. It is a clear liquor that is sold at 35 percent alcohol by volume (70 US proof).
Rum display in a U.S. liquor store (2009) Rum is distilled in a wide variety of locations by a number of different producers. Below is a list of rum brands and distillers organized by location of the distiller. [1]
Pages in category "Rum produced in Panama" The following 3 pages are in this category, out of 3 total. ... This page was last edited on 8 November 2024, at 23:54 (UTC).
Proximo Spirits was founded in 2007 by the Beckmann family, who also owned and operated Jose Cuervo. [2] In a deal announced in March 2013, Proximo took over the Jose Cuervo distribution rights from Diageo on July 1, 2013.
A year later, Travellers captured two awards at the Annual Rum Tasting contest, the only company of the 131 who entered to win in two major categories. It was in 2005 that the first shipment of One Barrel rum came to the United States. A single pallet of 75 cases was delivered to H A P L.L.C. in Mesa, Arizona.
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Per capita consumption of pisco in Chile is 3 litres per year; an average of 18% of pisco production by value is premium pisco. [50] Peruvian annual per capita consumption was reported in 2008 as 0.5 litres and growing (at the expense of market shares for rum and whisky, although whisky remains the most popular spirit in Peru).
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