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Enkutatash is the Ethiopian New Year, but unlike New Year's celebrations in many other parts of the world, it doesn't take place on December 31.
Enkutatash (Ge'ez: እንቁጣጣሽ) is a public holiday in coincidence of New Year in Ethiopia and Eritrea. It occurs on Meskerem 1 on the Ethiopian calendar , which is 11 September (or, during a leap year , 12 September) according to the Gregorian calendar .
One is that it was introduced to Egypt when the Achaemenids ruled (sometime around the 6th century BCE). The recorded customs of lighting fires, sprinkling water, special food and clothes, presents, and the procession of an Emir hold similarities to records of the Persian festival, in addition to the name being Persian in origin.
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Consequently, tej forms an important part of Ethiopian society and culture and is considered the national drink of Ethiopia. [3] In Ethiopia, tej is often homemade or served at tej houses, and is often served in a flask-like pitcher or bottle, called a berele. [4] [5] A different beverage, berz, is Ethiopian honey water. [6]
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