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  2. Nutrition psychology - Wikipedia

    en.wikipedia.org/wiki/Nutrition_psychology

    It is a sub-field of psychology and more specifically of health psychology, and may be applied to numerous related fields, including psychology, dietetics, nutrition, and marketing. [1] Nutrition psychology assesses how nutrition affects psychological functions, and how psychological choices and behavior influence nutrition and health.

  3. Food psychology - Wikipedia

    en.wikipedia.org/wiki/Food_psychology

    Food psychology is an applied psychology, using existing psychological methods and findings to understand food choice and eating behaviors. [2] Factors studied by food psychology include food cravings, sensory experiences of food, perceptions of food security and food safety, price, available product information such as nutrition labeling and ...

  4. Nutrition and cognition - Wikipedia

    en.wikipedia.org/wiki/Nutrition_and_cognition

    Omega-3 polyunsaturated fatty acids are especially significant as they are critical cell membrane and structural components of the brain. [1] [4] [12] Cholesterol is an unsaturated alcohol commonly found in eggs, meat, and dairy. Studies on dietary cholesterol have indicated both positive and negative effects on global cognitive functioning. [4]

  5. 20 iconic Christmas movie foods ranked according to nutrition

    www.aol.com/20-iconic-christmas-movie-foods...

    Christmas Pudding – A Christmas Carol (2.7 grams) Cheese Pizza – Home Alone 1 and 2 (2.3 grams) Giant Chocolate Chunk Cookies – The Santa Clause (2.3 grams)

  6. How Volume Eating Could Supercharge Your Diet in 2025

    www.aol.com/volume-eating-could-supercharge-diet...

    Scott Keatley, R.D., co-owner of Keatley Medical Nutrition Therapy, says that volume eating is a good approach for a lot of people. “Being satiated or full from a meal is important,” he says.

  7. Human nutrition - Wikipedia

    en.wikipedia.org/wiki/Human_nutrition

    The Maternal and Child Nutrition Study Group estimate that under nutrition, "including fetal growth restriction, stunting, wasting, deficiencies of vitamin A and zinc along with suboptimum breastfeeding—is a cause of 3.1 million child deaths and infant mortality, or 45% of all child deaths in 2011".

  8. Healthy diet - Wikipedia

    en.wikipedia.org/wiki/Healthy_diet

    The World Health Organization has estimated that 2.7 million deaths each year are attributable to a diet low in fruit and vegetables during the 21st century. [63] At least 1.2 billion women are low of vitamins and minerals, which increases the risk of being exposed to chronic fatigue, low resistance to infections and birth defects in their ...

  9. New Mexico teen accused of killing his parents, siblings with ...

    www.aol.com/news/mexico-teen-accused-killing...

    A New Mexico teenager has been charged with killing four members of his family, state police said on Sunday. According to a press release from New Mexico State Police, the teen was identified as ...

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