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Chili is good on its own, but amazing with toppings. Make sure to include all of your favorites, such as shredded cheese, sour cream, sliced jalapenos, or make it Texas-style with Fritos corn chips.
The exact origin of the frito pie is not completely clear. [1] [2]The oldest known recipe using Fritos brand corn chips with chili was published in Texas in 1949. [3] The recipe may have been invented by Daisy Doolin, the mother of Frito Company founder Charles Elmer Doolin and the first person to use Fritos as an ingredient in cooking, or by Mary Livingston, Doolin's executive secretary.
Fritos is an American brand of corn chips that was created in 1932 by Charles Elmer Doolin and has been produced since 1961 by the Frito-Lay division of PepsiCo. Fritos are made by deep-frying extruded whole cornmeal, unlike the similar tortilla chips , which are made from cornmeal and use the nixtamalization process (known as masa ).
Chili con carne [a] (Spanish: [ˈtʃili koŋ ˈkaɾne] lit. ' chili with meat '), [1] often shortened to chili, is a spicy stew of Mexican origin containing chili peppers (sometimes in the form of chili powder), meat (usually beef), tomatoes, and often pinto beans or kidney beans. [2] Other seasonings may include garlic, onions, and cumin.
Traditionally it is made with chili, often from a can, shredded cheddar cheese, Fritos in a small bag, pickled jalapeño slices and chopped raw onion. ... If you like the great game-day recipes ...
Want to make Chili Dogs with a Chili Sauce? Learn the ingredients and steps to follow to properly make the the best Chili Dogs with a Chili Sauce? recipe for your family and friends.
Frito-Lay therefore developed taco-flavored Doritos, which also became successful after they were introduced nationally in 1967. [4] National distribution of nacho cheese-flavored Doritos began in 1972, and they were also a hit. [4] In 1978, Sour Cream and Onion flavored Doritos were introduced, but were discontinued in the early 1980s.
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