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A dishwasher is a person who washes and dries dishware, cookware, and cutlery, often in a "back of house" restaurant or institutional setting. In the United Kingdom , this role is also referred to as kitchen porter , however in this case the role will often include additional cleaning and light food preparation duties.
The applicant said they withdrew their application, having felt unrepresented by the results and areas of the test saying they had room to grow. Another user posted about the same test that Olive ...
A dishwasher containing clean dishes An open dishwasher A dishwasher is a machine for cleaning dishware and cutlery automatically. Unlike manual dishwashing, which relies largely on physical scrubbing to remove soiling, the mechanical dishwasher cleans by spraying hot water, typically between 45 and 75 °C (110 and 170 °F), at the dishes, with ...
A dishwasher containing clean dishes. A dishwasher is a machine that is used to clean dishware, cookware, and cutlery automatically. Unlike manual dishwashing, which relies on physical scrubbing to remove soiling, the mechanical dishwasher cleans by spraying hot water, typically between 45 and 75 °C (110 and 170 °F), at the dishes, with lower temperatures of water used for delicate items.
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Dishwasher, a machine for cleaning dishware, cookware and cutlery; Dishwasher (occupation), a person who cleans dishware, cookware and cutlery; Washer, a person with obsessive-compulsive disorder who washes her/his hands compulsively; Washer method, a mathematical formula for finding volume
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