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The blue whale (Balaenoptera musculus) is a marine mammal and a baleen whale.Reaching a maximum confirmed length of 29.9 m (98 ft) and weighing up to 199 t (196 long tons; 219 short tons), it is the largest animal known ever to have existed.
Fat is located in a layer of blubber between the meat and the skin. When dolphin meat is eaten in Japan, it is often cut into thin strips and eaten raw as sashimi , garnished with onion and either horseradish or grated garlic , much as with sashimi of whale or horse meat ( basashi ).
In 1998–1999, Harvard researchers published their DNA identifications of samples of whale meat they obtained in the Japanese market, and found that mingled among the presumably legal (i.e. minke whale meat) was a sizeable proportion of dolphin and porpoise meats, and instances of endangered species such as fin whale and humpback whale. (Blue ...
The blue whale is the largest animal on Earth and likely the largest animal ever to have lived. ... along with the occasional small fish. To feed, a blue whale will swim up towards a shoal of prey ...
In general, blue whale populations migrate between their summer feeding areas near the poles and their winter breeding grounds near the tropics. There is also evidence of year-round residencies, and partial or age/sex-based migration. Blue whales are filter feeders; their diet consists almost exclusively of krill. They are generally solitary or ...
Drone videos of gray whales off Oregon have revealed new details about how the marine mammals find food. The findings were described in studies this summer. ... The whales eat amphipod crustaceans ...
A humpback whale (Megaptera novaeangliae) A leopard seal (Hydrurga leptonyx). Marine mammals are mammals that rely on marine (saltwater) ecosystems for their existence. They include animals such as cetaceans (whales, dolphins and porpoises), pinnipeds (seals, sea lions and walruses), sirenians (manatees and dugongs), sea otters and polar bears.
Pescetarianism (provided the fish is kosher) conforms to Jewish dietary laws. Fish and all other seafood animals must have both fins and scales to be considered kosher. Aquatic mammals such as dolphins and whales are not kosher, nor are cartilaginous fish such as sharks and rays, since they all have dermal denticles and not bony-fish scales.