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This mom's recipe for homemade, edible play-dough couldn't be any easier!
Play-Doh or also known as Play-Dough is a modeling compound for young children to make arts and crafts projects. The product was first manufactured in Cincinnati, Ohio, United States, as a wallpaper cleaner in the 1930s. [1] Play-Doh was then reworked and marketed to Cincinnati schools in the mid-1950s. Play-Doh was demonstrated at an ...
Yummy Dough was invented by Stefan Kaczmarek, an IT worker from Idstein, Germany, in 2005. [3] Kaczmarek credits his two daughters as having the original idea for the product because they "wanted to finally have dough they can play with as well as eat". [4]
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In the game, players guide a clay ball over a series of hills with the objective of squashing monsters on the way down. As of November 2018 the game is no longer available on the Google Play Store, along with Play-Doh Jam, their Play-Doh-related sequel, which is still unavailable on the App Store. [3]
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Yields: 25. Prep Time: 30 mins. Total Time: 1 hour 30 mins. Ingredients. Butter, for the pan. 2 1/2 c. sugar. 3/4 c. light corn syrup. 2. large egg whites. 1 tbsp.
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