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This is an incomplete list of notable restaurants in New York City. New York City’s restaurant industry had 23,650 establishments in 2019. New York City’s restaurant industry had 23,650 establishments in 2019.
Oceana is a restaurant in New York City. [1] [2] The restaurant opened in 2009 [3] and serves seafood. [4] See also. List of Michelin starred restaurants in New York ...
This page was last edited on 10 October 2023, at 11:17 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Atlantic Grill is a seafood restaurant located at 50 West 65th street of Manhattan, New York City. [1] The 220-seat restaurant opened in 1998. [2] It specializes in fish dishes, and is noted for its by-the-glass wine list. [1] [3] [4] The restaurant's wood and chrome bar is lined with photographs of the French Riviera by Jacques-Henri Lartigue. [5]
The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]
Ferdinando's Focacceria, founded in 1904, is New York City's oldest Sicilian restaurant. It is the third oldest Italian restaurant behind Rao's and Bamonte's. It is located at 151 Union Street in Carroll Gardens, Brooklyn. [1] [2] Panelle is their most popular dish. [3]
The Childs Restaurant Building on the Boardwalk is a New York City designated landmark on the Riegelmann Boardwalk at West 21st Street in Coney Island, Brooklyn, New York City. It was completed in 1923 for Childs Restaurants , an early restaurant chain and one of the largest in the United States at that time.
[1] In 1998, as food critic for The New York Times, Ruth Reichl gave the restaurant a mixed, one star review. [3] She criticized the restaurant's Beef Wellington. [ 3 ] In 2005, also as the restaurant critic for the New York Times , Frank Bruni gave the restaurant a negative review, criticizing the food, and concluding it was too reliant on its ...
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