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The Canadian Restaurant and Foodservices Association or CRFA was an industry and advocacy group organizing the Canadian restaurant, foodservice and catering industry. Since 2014 it has been known as Restaurants Canada. [1] In Canada, entrepreneurs in the sector and their employees produce over $85 billion in gross sales at 97,000 establishments.
Montana's Cookhouse started in 1995, was acquired by Cara in 2002, and operates 90 restaurants across Canada. There are 200 Swiss Chalet restaurants in Canada and the US. New York Fries is another Recipe Unlimited brand with about 200 stores in Canada, Hong Kong, UAE, Kuwait, and South Korea. New York Fries also had a burger company called ...
The following is a list of notable restaurants in Canada. As of 2021, there were over 97,000 restaurants, bars, and caterers in Canada, with this sector contributing towards 1.5% of the country's GDP .
[8] [9] It is Canada's largest quick-service restaurant chain, with 5,701 restaurants in 13 countries, as of September 2023. [ 10 ] [ 11 ] The company was founded in 1964 in Hamilton, Ontario by Canadian ice hockey player Tim Horton (1930–1974) and Jim Charade (1934–2009), [ 12 ] after an initial venture in hamburger restaurants.
In 1979, 29 year old Stanley Ma opened a restaurant called Le Paradis du Pacifique on St. Martin Blvd in Laval, 11 years after he arrived in Canada from Hong Kong. In 1984, he opened the first of 56 Tiki Ming restaurants in Canada in Mount Royal's Rockland Centre. In 1986, the predecessor company was incorporated as Golden Sky Resources Inc ...
List of restaurants in Canada; 0–9. Canada's 100 Best Restaurants; C. List of Canadian restaurant chains; F. List of fast-food chains in Canada; T.
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This includes aricles on restaurant chains operating in Canada, regardless of origin or number of provinces and territories in which they operate. Subcategories This category has the following 6 subcategories, out of 6 total.